Got a job at buffalo wild wings in canada. Today is gonna be my fourth day, AMA

Will you post your barefeet?

i would if i wasnt lazy because my phone takes photos that are too big in file size to be posted and im too lazy to compress it, find the thread and re post

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Why do their wings suck so bad?

Yeah get your ass out of the kitchen. Nothing but low lives with criminal records. The highest paying kitchen guy gets 14 or less.

I work 445-10 and walk out with 220. Be a fucking server. The money is amazing, it helps with social interaction, and you seriously get laid if you’re about that.

Kitchen is serious ass

what kind of sauce does the blazin wings use, they're hot as fuck

We use the original Blazin but now we have ghost pepper in it. Not OP, but that shit is fucking hot

Sometimes, idk why, but I feel like the Mango is hotter.

its a subjective taste m8, i personally don't mind their wings and i actually really fucking love their boneless ones. But in due time im sure ill grow a disdain for them because ima be around em ALOt. but that doesnt mean i don't like em, remember its sorta a chain resteraunt, some kitchen people dont know how to cook em and some due. Dont fit an umbrella over it m8.

idk about you dude but i prefer the kitchen, the Expo portion of it isnt half bad for $15 an hour which is the base minimum wage now here in alboota.
I would rather kill myself than be a server, mainly because i have extremely bad habit to disassociate from reality and doing that while serving may not be the best, not because of anything inherently bad but it will be harder to remember shtuff

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shit has ghost pepper? that explains why it's hot

where do you work gudsir in the states or canadia like OP. If so i really wanna hear if there are differences

Your guys’s Expo gets $15? Jesus Christ. Serving isn’t complicated. At all. A lot of people think that but if you can remember what goes on the food in general, then you’ll know how to serve. The hardest part of serving is putting in the food.

I’m telling you, it’s a MUCH easier job, and pays more. You should look into it, if you have a busy store

States young gentlemen. Ohio, but you can fuck yourself with the location

I can go there too, but if you're kitchen I wouldn't see you.

well its $15 an hour which is the base minimum wage, it used to be $13.50 but when the conservatives no longer held power in this province the NDP bumped it to $15. but remember thats $15 canuckbucks, so in freedom dollars thats actually $11.29 (roughly using the google converter).

the manager at mine is one of the nicest guys, they all are actually. im starting at expo but like eventually if im there long enough im sure something will happen but tbh as much as its nice i DO NOT want to keep it as a permanent vocation. hence why im doing the boilermaker shit, even though id rather get into plumbing or pipefitting.

Also the one thing i hate doing is when an order is ready and i have to grab it step out and yell at the top of my lungs
"GAME ON"
the fucking looks the people eating give you are soul crushing

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ha if your ever down in the SE and eating there and you see a tall skinny kinda spanish lookin guy come out and yell game on.

you can be sure its me Yea Forumsrother

bump?

wait if you work in ohio and op in alberta what calibre of people do you usually get coming in, is it the usual DUDE BROS LETS WATCH SPORTS DUH HURR or just people who come in for half decent wings and beer

OP here, i havent been there long enough to really discern whom the type of people are that come in, but it often appears to be just regular folk who want to eat at a sports bar. I really wanna hear Ohiomans side

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how long till you wish you could just be neet like me

yeah theres one at sunridge right next to the Chuck E Cheese and stuff.

oof, big mistake huh

i have been a NEET for the past six months man, litteraly no classes (i was a part time student for my last semester of highschool) and jack shit to do. I much prefer being able to GO SOMEWHERE AND MAKE MONEY.

and yea tbh i wish i could have gotten a job at the sunridge one but i recently had to move down to south. If i had lived in the north still it would have been a breeze cause litteraly i just take an 8min train ride to rundle and BOOM im there.

how is a first job a mistake

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How come the service always sucks? Literally everytime I go it's just not pleasant with any of the workers. Different stores, eating there, picking up, having it delivered, something always happens. And it sucks because I actually like their honey bbq wings it's total bullcrap.

you'll understand soon enough

as an expo trainee i genuinely make an effort to make sure the orders are right but so far i only fucked up once when i forgot one chicken quesadilla in a take out order. But like it was an honest mistake because it was my first day too. Other than that the only times i make real mistakes is when the printer prints a 5 and 6 almost identically and i give the servers the wrong table. But ive learned to just double check it. However the people who trained me told me not to double check it and dont bother being meticulous because if its fucked up its fucked up. I personally dont agree with that philosophy but oh well

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I worked at buffalo wild wings for 4 months. Prepare your anus, huge turnover rate, they'll expect you to run the entire kitchen yourself, and make you work 12-14 hour shifts every day. I was showing up at 7am and leaving at 11pm when I worked there.

Then the management will have the balls to be judgemental if you need a day, like, say your car broke down. BWW sucks cock

not the one i work at, the managers are super understanding i already told them i needed two days off this month and one of them was on a shift they already scheduled and they were like "no problem". They are extremely understanding. And I doubt ill ever have to run the kitchen because theres always two other expos on duty who know what they are doing. Also my schedule is 100% free now that school is done and the manager was like "dude are you sure you dont want any days permanently off" and i was like yea idgaf. Besides if you have two brain cells and can match orders with the types of wings your good to go. Though sometimes it does get overwhelming with like 5 different orders that could stretch to like 4 different monitors but sadly we only got 1 and a shitty receipt printer

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whats the point of working for a living in a shit hole like canada,are you to stupid to understand how socialist countrys work?

nice b8 man

then again,you guys did elect the world's biggest cuck as your president(or whatever you canucks call it).so i should of known canadians were stupid

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>in freedom dollars thats actually $11.29
also everything in Canada, especially food, is way more expensive than in the US.

also most of the staff there love it, some have been there for 6 years cause they just like the environment and come in and do shifts whenever they want extra $$$. Though again its subjective,each restaurant aint the same man

ok im not working for a living dumbass its a part time job that i needed for experience on my resume and to make money to pay for boilermaker testing fees. First one is a urinalysis that i gotta dish $130 out for.

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hahha op here, your not wrong with Trudeau, though its not the actual canadians who elected him, it was all the shit skins

>hurr durr,actual canadians didnt elect him.even though it doesnt matter because he was still your prime minister

Why is their service and food such shit?

...

because cheap fucks like you cant eat at a decent resturant

depends on the resteraunt you go too, i noticed the one i work at only fucks up an order about every 1 in 20. occaisonally we get a guy who thinks hes a wing connoisseur and bitches how they arent cooked then proceeds to eat 5. Also last night there was a super long peice of hair in the food and no one in the kitchen has long hair, and they tried to put it on us and the manager refused to refund them because no one in our kitchen had long hair. But the two girls at their table did.

Its the costumers who are ass man, not the people making your food.

Mango habanero is about 80,000-100,000 Scoville units
Reformed blazin is roughly 350,000 because of the ghost pepper

buffalo wild wings chicken is shit anyway,id rather eat popeyes

Did you ever stick your penis in and ejaculate in the sauce?

do you think everyone on Yea Forums is as autistic as you?

i take pride in my work not in the job itself but in my ability to perform tasks with a proper work ethic.

so no.

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