It's a cheap, funny indie game
Have you ever seen anything so onions before, Yea Forums?
Joshua Scott
Liam Price
INGREDIENTS
3 tbsp. extra-virgin olive oil, divided
1 large onion, halved and thinly sliced
2 tsp. freshly chopped thyme
Kosher salt
Freshly ground black pepper
2 cloves garlic, minced
1 3/4 lb. boneless skinless chicken breasts, cut into 1" pieces
1/2 tsp. dried oregano
2 tbsp. all-purpose flour
1 1/2 c. low-sodium beef broth
1 c. shredded Gruyère
Freshly chopped parsley, for garnish (optional)
DIRECTIONS
-In a large skillet over medium heat, heat 2 tablespoons oil. Add onions and season with salt, pepper, and thyme. Reduce heat to medium-low and cook, stirring occasionally until onions are caramelized and jammy, about 25 minutes. Stir in garlic and cook until fragrant, 1 minute more. Turn off heat and remove onion mixture. Wipe skillet clean.
-In a large bowl, season chicken with salt, pepper and oregano, then toss with flour. Heat remaining oil in same skillet over medium-high heat. Add chicken and cook until golden on all sides and mostly cooked through, about 8 minutes.
-Add beef broth and return caramelized onions to skillet. Bring mixture to a boil, then reduce heat and simmer until chicken is cooked through and beef broth reduces slightly, about 10 more minutes.
-Add Gruyère and cover skillet with a lid. Cook until cheese is melty, about 2 minutes. Remove from heat and garnish with parsley before serving.
Serves 4 people.
Isaac Murphy
Yeah, I'm replying to it right now
Brandon Wright
They didn't cheer at Terry
Camden Hughes
Why would they? Putting a fighting game character into a fighting game full of non-fighting game characters is anti-hype.
Parker Phillips
It's not about the game anymore, Undertale fell into obscurity some time ago, but the thing that remained are memes like Sans
Xavier Cruz
Bentley Nguyen
Because they had no idea who Terry is
Aaron Cooper
How bad did you get bullied on your first day user