So what's the problem here?

This is why you aren't first, Japs.

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Trying to pretend Japan doesn't have amazing cuisine is a losing battle lads. It's not even funny since it's so obviously wrong

The hell did Peru do to Japan?

The comment is longer than 2000 characters.

maybe they don't like guinea pig meat

>Japs have the lowest British cuising ranking of them all
absolutely based

British """cuisine"""
t. French

basicallly "i identify as a member of this group who does things, and some other person/group does things in a different way or just does the same things my group does, and that angers me". It's like with waifuism, console wars, apple vs android, brand loyalty, etc etc.
There's prolly a name for it but i'm not a psychologist so i don't know.

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Japan have Saudi Arabia as the lowest though.

>potato chip egg fried rice
like, potato chips mixed with rice? pretty bullshit, but edible
>Instant ramen fragment salad
no idea what you mean by "fragment" but noodle salads are a normal thing

He meant that the lowest score Brit cuisine got was from Japs.

oh god... I- I can feel it! my brain... its growing... aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaahhhhhhhhhhhhhhhhhhhhhh

are you a toddler?
only toddlers eat half pasta

>italian
the noodle thieves strikes again

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>amazing
dont get ahold of yourself
traditional japanese cuisine uses very few ingredients and the things it can do with those are limited, not to mention they limited themselves in the combination or usage of what was available to them
they had meat and dairy available to them but didnt use it

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japanese cuisine is just discount chinese with free superiority added on top

and

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Wow you typed some words I guess the food tastes worse now.

There isn't one, fuck this retarded meme and fuck you for still trying to force it.
Literally gas yourselves.

This, by the way whale tastes absolutely incredible.

You aren't supposed to break spaghetti, but push them gently down into the pot with an utensil. On this case though she is making a soup and not a pasta dish, so it's fine.

something you'll soon realize is that japanese cuisine and what japanese people usually cook are two different things, they suck at cooking, and the things they pull up on a day to day basis are weird shit

t. had jap friends from elementary school till college

NOO NOOOOOO STOP IT YOU CAN'T BREAK THE NOODLES AAAAAAAAARGGGH
IT'S IMPOSSIBLE TO EAT PASTA IF THE NOODLES ARE SHORT AAARGHH FUUUUCK NOOOOO STOP IT STOP IT STOP IT AAAARGHH WAIT WHAT SHORT NOODLES EXIST??????????????????????? NOOOOOOOOOOOOOO THAT'S NOT POSSIBLE!!!!!! NOOOOOOOOOOOOOO AAAAAAAAAAAAAAAAAARRRRRRRRRRGGGGGGGGGHHHHHHHHHHH
*rips hair out, gouges own eyes out, shits diaper, pisses blood*
AAAARGH MY LONG NOODLE PASTA NNNNNNNNNOOOOOOOOOOOO

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NO! NO! NOOOOOO! THIS CAN'T BE HAPPENING! NOOOOOOOOO! PASTA HAS TO BE LONG!! IT CAN'T BE SMALL!! STOP IT!! STOP DOING THIS!!! AAAAHH NOOO DON'T BREAK NOODLES AAAAAAA AAAAAAAAA AAAAAAAA
*grabs nearest baby and smashes its head against a wall*
YOU CAN'T BREAK THE NOODLES AAAAAAAARRRRRRGHHHHHHHHHHHHH

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can only imagine the seethe that inspired some britcuck to make this image

Did a triggered britbong make this image or what?

Are you okay?

you just know posts like this along with anti-german posts are made by lefties who desperately want to generalize and be racist but can't do it against actually shit peoples because that wouldn't be PC

STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! *stabs mother 59 times* STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES! STOP BREAKING THE NOODLES!

Redpill me about Scandinavian cookery. How does Lakka taste like?

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There is no difference between short spaghetti and a broken spaghetti.

How can other countries compete?

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Does it taste different to the one in Norway/Denmark? My friends said that whale's meat there are shitty and expensive.

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youtube.com/watch?v=SftNP1FTOEU

Always funny how noodles in italy is the main focus, while noodles in Japan are actually not that important and it's more about the broth.

why did Italians steal noodles from chinks

By being better.

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An acquired taste: ‘Pla lai tom pret’ is a spicy eel soup where the eels are boiled alive and resemble ‘hungry ghosts’ trying to escape the pot.

>european "cuisine"

Only worthwhile cuisine in Europe are Italian and Spanish/Portugese.

Never had it there, in Japan it tastes like the tenderest, meltiest beef you've ever eaten though.

*blocks your path

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Japan is actually pretty good at giving foreign food some interesting spin.

>indonesia

If you go with something indonesian than go with Rendang.

i really fail to see a problem here

>Lakka
It's hilla you uncultured swine

she should have brought fucking penne or something. if she was going to just fuck the longpast.

also camping stoves are gay.

The only country that can compete with Japan is Taiwan.

i encourage you to visit china then, i'm sure it will be life changing.

I have

Fine, bakeapple then

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You better learn how to cook man, if you are visiting those countries. Cause I ain't spending any money eating in a restaurant

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>american "cuisine"
This is bullshit they only have mcdonalds and fast food and only fat fucks like.

its whatever the sea offers paired with rice and fermented grains

it does taste good, but its basic and one-note

central asian cuisine is the birthplace of ice cream, yogurt, puff pastry, sausages, burger patties and kebabs. It has everything from bureks with goat cheese and stuffed eggplants to dried meat, lentil soup and oysters.

eastern mediterranean is king

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>central asian cuisine

Do people from there actually claim a relationship to Mesopotamia and co?

Burgoid bragging about steak and hamburgers works pretty well on third worlders. Notice how any country with actual cuisine scores the US pretty low.

Cry me a river and eat your usual shit, cuck.

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my mistake central asia is used differently in english, meant the area of anatolia/levant/mesopotamia

>japs don't like australian food
I assume most of that comes from people who have eaten Vegemite which is indeed garbage.

What's this kind of pasta called? I have never seen it before but want to give it a try

Acini de pepe, it's often used in wedding soups. It's super tasty.

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The results seem skewed by availability. Japanfag here, I've never heard of "Australian cuisine" or seen an Australian restaurant. What do Australians even eat?

Natto is actually okay once you've had it like 5-10 times. Has to go with rice though.

>not breaking your pasta

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You're mistaken. Australian cuisine is for the fauna. Australians are the food.

Mostly standard stuff like beef and pasta really, we do eat a lot of sheep, especially young sheep.
The foods that can be considered Australian are mostly things like sauces and jams, specific brands really. there is also arnots biscuits
there are plants the natives used to eat and they had a special way of cooking bread but those are mostly seen as novelty foods
The most uniquely Australian food would be kangaroo meat, it's not massively common to eat it but it is common enough that nobody will think it is weird to eat it and people will eat it if offered.

>small pot
>off-center
>no water in the pot
0/10 datti fuoco.

>Anal sex is actually okay once you've had it like 5-10 times. Has to go with lube though.

kek
why do pasta doods even try when they didn't even invent the things they're known for

>Japan
>Red on almost other nation cuisine
No wonder they have to insert stupid cuisine arc in every isekai

Didn't read lol

Fuck I'm retarded I forgot fairy bread
It's a piece of sliced bread covered with tiny bits of candy called hundreds and thousands stuck to it with butter, very popular at childrens parties

Actually heres a good list of the main ones
nomadsworld.com/australian-food/

>What is barbecue
Are you ok retard?

Pizzafag here, i break spaghetti as well the rare times i have them because eating that low tier pasta type is a mess regardless of whether it's whole or not.

There ain't any problem, you stupid idiot.

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I had this and I'm confident that that will be my first and last natto. The sticky stringy slime is disgusting and you can't really eat them in a bite with chopstick, the slime would dirty your lips and around the mouth and that's a bad sensation

>US rating German food that low
/doubt

>barbecue
Wow, americucks invented smoke!

What about native bread mushroom? I heard Aborigines would scrape out the contents and dry them and eat them like rice

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the thing about japs is that they don't seem to appreciate authenticity
it'd be like americans going to pf changs and then saying going "yeah, I love chinese cuisine"
they're idea of what each nations cuisine is seems to be based on what is available in the country, which is japified

Australia doesn't have "cuisine", it's British diaspora they just eat the same shit the rest of the anglosphere eats

that looks shitty sasuga seamankey

It's simple.
If you want well done meat, don't order a steak. If you order a steak, don't order it well done.
If you want pasta that fits into your tiny pot, don't buy spaghetti. If you bought spaghetti, don't break it in half.

if australians don't have cuisine
then no country around china has cuisine

>If you want pasta that fits into your tiny pot, don't buy spaghetti
But it's cheaper to buy spaghetti for everything in my place

nah they still have millions of people and thousands of years of history and local ingreidents and traditions
australia and NZ is like vegemite and weet bix and that's it

>Italians giving themselves 99

>Gutter oil cuisine near top

those cloudberries look tasty

even the frenchy wasn't so up their own ass

Japs eat raw meat (sushi). Americans eat raw meat (steak). Germans eat raw meat (minced pork).

>6 points above the second place
Why be humble when you're the best and everyone knows it?

begone noodle thieves

>steak
>raw meat

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How do they taste like?

Oh excuse me. It's "rare". My bad.

>being surprised by this
Italians are incredibly nationalistic, especially about cuisine, and the only reason they aren't the furthest on the right on that chart is because it averages the total scores rather than the difference between how they rate their own cuisine and how they rate everyone else.

I will never understand why people make an active choice to go to the grocery store and buy spaghetti, then go home, and complain that spaghetti is too long/doesn't fit in the pot/is annoying to eat with a pork, and break it in half.

Why don't you just buy a different type of pasta? They're all equally cheap

fork not pork.

What could the 2nd season possibly be about?

>tfw when italians get mad if you change one single ingredient in one of their dishes or add the salt in at the wrong time

>They're all equally cheap
No

Overrated

I don't get why people, especially people who aren't Italians, pretend like those 10 seconds of one end not being in the water out of several minutes of cooking makes a difference they can notice. You already slather it in cream or other fatty shit to make some slimy overcooked spaghetti covered goopy cum sauce, one end being cooked 10 seconds less isn't going to damage the dish in any way compared to that.

53% of Germans say they like American cuisine, but 57% of Germans say they like Vietnamese cuisine.

This surprises me, because when I think of American cuisine, I think of hamburgers, chili cheese fries, corn dogs, and other delicious fast food items.
But when I think of Vietnamese cuisine, I think of Balut, a dish where you eat the chicken fetus out of a fertilized egg. Also, pho soup sucks.

>But when I think of Vietnamese cuisine, I think of Balut, a dish where you eat the chicken fetus out of a fertilized egg.
isnt that philipino?

True, you need to have god dier tongue to tell a difference.

>Japan loves chinese food
>China hates Japanese food

This shit always happens in the comment section for Italian cuisines in Youtube. Can't they get their head out of their asses for once and let people do what they want?

Okay not all of them.

because muh elitism, that's literally it

Chinese are eternally butthurt about WW2

mamma mia! you are rovinare my grandmother's ricetta!

>but a pack of spaghetti
>want long ones, put them in pot
>want short ones the next day, break them apart
also, because i can do whatever the fuck i want with the food i buy, you dip. what are you gonna do, call the pasta police?

If i will buy long pasta i can cook it as it is (long) or can make dish with short pasta by breaking it. Short pasta limits me.

>some fag says he's making some Italian dish
>fucks it up royally
>get told in the comments he's a fuckup
>"RRRRREEEEEEEE FUCKING ELITIST ITALIANS IT TASTES GREAT TO ME WHAT DO YOU MEAN MY PALATE IS NON-EXISTENT STOP BEING MEAN"
No.

the problem with breaking the noodles is it changes the texture of the pasta, its nothing to do with the cooking time

Japanese food is ripoff Chinese/Korean food. Basically the same shit, but "different". Like how "California Roll" is American food.

There's plenty of people who fuck up italian dishes and get rightfully told off, and then there's italians getting mad you're putting garlic in your carbonara

which is funny because hardly any of them are actually italian these days

>some fag
>not the world's greatest chefs

youtube.com/watch?v=UYhKDweME3A

If he's one of the worlds greatest chefs why the fuck is he adding olive oil to the pot instead of fucking stirring it like everyone else?

To be fair, he is a Brit

>italians getting mad you're putting garlic in your carbonara
What. But that's great.

That is a very weird claim there user.

Could you explain a bit

Yeah well when the ancient Romans invented carbonara they didn't use garlic so you'd better not fucking use it

It's too strong and covers the rest.

A lot of noodle dishes that you know of from Japan originated from China.

Sushi originated from Korea. Even down to eating it alongside pickled items. The difference is that Japan uses pickled ginger, which is pink, and Korea uses pickled radish, which is yellow.

I always thought a lot of Japanese foods came from Japan, since that's how I was introduced to it. But doing research, you learn that most of these dishes came from China, and some from Korea. Like how when you grow up learning that a lot of pasta dishes came from China as well. But Italians add more of a twist to them rather than just doing a 1:1 copy (although there are some 1:1 Italian/Chinese dishes).

Well, in my town we have different types of garlic. Just use less spicy type.

Normal garlic is pretty disgusting. But sometimes, I buy 'garlic salt' and that tastes great.

>ike how when you grow up learning that a lot of pasta dishes came from China as well. But Italians add more of a twist to them rather than just doing a 1:1 copy (although there are some 1:1 Italian/Chinese dishes).
troll post

taste of a child

Here we have an Italian negro claiming the Italians invented lasagna.

That's not a big deal. Isn't it the same with European dishes? Sweden is famous for meat balls, but I doubt they invented the concept of meat balls. It's probably something that was common in every central and northern European country, and they just happened to make a particularly good variation of it. Same with other dishes, like German bratwurst, etc.

italian cooking isnt remotely similiar to chinese

Not that guy. Just saying Italians stole a lot of pasta dishes from Europe.

>American cuisine that high
I love actual surveys about the world because they prove that eurofags are only really cunty on Yea Forums

Go away amerimutt.

>Italians stole a lot of pasta dishes from Europe.
like what? Italy is also in Europe by the way, so they'd be stealing from themselves

If you use fresh pasta, the whole "break it in half/don't break it in half" thing becomes a moot point.

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>americans that high

we fucking did it, chads.

Of course. The term better used for Japanese dishes would be "popularized" it. Their dishes were first to be westernized, so it's popular and everyone prefers that type of cuisine and thinks it's their place of origin.

Hold on, you fucking moor. Just because we're on the same continent doesn't mean we're the same. Don't refer to us as "themselves". You're more northern Africa than southern Europe.

Here is the single most influential and important region in the world.

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what the fuck are you talking about I'm from New Zealand

>italian cuisine? wow just tomato sauce and cheese on everything, so impressive
>mexican cuisine? wow just beans and cheese on everything, so impressive
>japanese cuisine? wow just fish and rice on everything, so impressive

france is the only country with cuisine actually deserving of any respect, so unless you're from there, go ahead and shut the fuck up

Then you're a fucking retarded. It's like saying New Zealand and Australia is the same. Italy and Greece are fucking different countries, and they're not stealing from "themselves".

>french cuisine? just frogs and snails and butter on everything, so impressive

To say that Italians aren't European, is as if to say that Chinese people aren't Asian.
It's a ridiculous statement.

>It's like saying New Zealand and Australia is the same
but they are
tell me, what pasta dishes did Italians steal?

>what is bbq and steak

i'm going to guess you're a seething south american pissed about how poorly your continent performed

Jesus, use scissors and cut that fucking abomination.

"Barbeque" is literally JUST smoking meat. Nothing really special.

thats what fresh pasta looks like, you just throw that into the pot

Indians and Russians aren't Asian.

>what is bbq and steak
Something you definitely shouldn't eat every day.

Name one American dish that is healthy

Italians stole lasagna from the Greeks.

That's one example. There's a dozen more you can look up and read up on. Educate yourself.

Shut up, we are the desdendants of the Roman Empire. You would be NOTHING without us. Now kneel.

every american i've ever known who has visited yurope has said the people are nothing but kind to americans. it's just seething NEETs on the internet. in reality, yuros fantasize over visiting/moving to america just as much as americans fantasize about yurope, if not more given how much more dominant american culture/media is over there compared to the other way around.

that's fucking criminal, how could they

>Lasagne originated in Italy during the Middle Ages and has traditionally been ascribed to the city of Naples.

"pasta" is LITERALLY just heating up noodles
"sushi" is LITERALLY just raw fish on rice
etc etc

>in reality, yuros fantasize over visiting/moving to america
lmao you wish
the only good thing about america is the food, and you dont need to go to america for that

Jesus fucking Christ. It's like talking to a fucking toddler, quoting shit from Wikipedia. That's the TERM of lasagna.

The ancient Greeks came up with layered pasta, cheese, and meat.

pasta is a type of food. Barbequeing is a way of cooking food that literally every group of humans discovered on their own because its just putting shit on a fire

>provides no source
>t-t-t-trust me, those filthy italians stole everything! educate yourself!

and the Italians just stole it without paying any reperations?

kale smoothie. name one italian dish that is healthy

Next time you go on a 'rendez-vous' with your girlfriend and take her out to a 'restaurant' to eat 'pasta' and 'french fries' and 'wieners' and 'frankfurters', and then go home and watch as your girlfriend puts on 'lingerie' and you start 'french kissing' her, remind me how little European culture you are exposed to.

>name one italian dish that is healthy
pretty much all of them, if it's unhealthy it's an italian-american derivative

You are a literal fucking retard. The Greeks made their own version using layered tube pasta. Imagine being this fucking retarded and ignorant on etymology and food history.

You fucking googled the "term" lasagna. No fucking shit it's Italian, you dumb shit.

>butchering meat, setting up a smoker, cooking for 10+hours, and then making a sauce to slather it in is somehow less of a cuisine than adding water to flour and heating up

ok m8, clearly you're an expert who knows what you're talking about

pay debts freeloader

Why are Brits so horny for Finnish food?

They even stole the tomato. It's not even a native European fruit. What did Italians even eat before stealing pasta and tomatoes?

might as well go further back in time and see who was the first to add water to flour, amirite?

preserved meat on a fire is probably the oldest form of cooking there is. All humans had to invent it as some point or they'd starve in the winter. Pasta on the other hand is a very refined food, but that was probably invented in many places too unlike the retards in this thread who think it was invented in Greece or China or something and the Italians STOLE it

The thing is, I'm not even a fat hairy debt ridden brown skinned Greek. I fucking hate retards who are ignorant and don't know shit.

Probably something else they stole from another poor helpless culture

Probably some kind of pizza without tomato sauce.
There are still pizza variations today that are similar to pizza but without the classic tomato+cheese toppings.
en.wikipedia.org/wiki/Flammekueche

There's a difference between making dough and the layering of meat, pasta, sauce, cheese, meat pasta, sauce cheese. Reductionist arguments don't work. Otherwise you're doing the same as and which is not an argument.

>yuros watch our tv and movies, are familiar with our history/news/politics, and for the most part learn our language to semi-fluency
>americans say words like "pajama" without even knowing the words have foreign etymology

you're right, that's completely equivalent

The pizza we know today is a relatively new dish and the first did have tomatoes and cheese on it
But of course people have been putting shit on bread and cooking it since bread was invented

That's why you use spoon.

>japanese cuisine
what's that? sushi and instant ramen? can't think of anything else popular outside of japan

Bahn Mi is the fucking shit, get to Vietnam and have yourself some proper food.

but you did the same thing by generalizing lasagna as "layered tube pasta"

mega.nz/#F!VrgHmQTT!HEXDgmzBWRgSt-_M4hZhiA

Except the brits, who figured they could put more bread on top

>fellow ethnic

Yasou re? How good is pastitsio?

>not a dolphin porn.

Taiwan loves Japanese food on the other hand.

Based. Disgusting frogs.

No. The difference between the Italian and Greek versions of lasagna is the difference of the type of pasta used.

Like seriously, why are you arguing here? Just look that shit up yourself. Italians used flat sheets of pasta, and the Greeks used layered tube pasta. I was generalizing anything, you're assuming I was because you had no idea what I was talking about through sheer ignorance. Just stop replying and look that shit up yourself.

Italian lasagna: meat, (sheet) pasta, sauce, cheese, meat, (sheet) pasta, sauce, cheese.
Greek lasagna: meat, (tubed) pasta, sauce, cheese, meat, (tubed) pasta, sauce, cheese, meat,.

Stop fucking reply, look shit up, and educate yourself. You have no idea what you're even arguing about.

YOLO

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did italians kill your parents

How? I heard the price weigh as much as gold

You need very short pasta for that. Just snaping themin half will not be enough

Why do you call it "wieners"? Because it's a dish from Wien. It's European culture. You know words are not just words, right? There is a meaning behind the words.

I could reply to the other stuff but this isn't /pol/

I'm not Greek home boy.

No, I just hate retards.

>it's THE SAME THING trust me
>ignore the obvious differences that I just listed myself

The Greek complains about the entitled nationalistic Italians, while being entitled and nationalistic himself. The irony

Ah. The same retard with literally no fucking argument.

>lasagna is Italian
>gets proven wrong because he searched up an Italian term

>reductionist
>not a fucking argument

>use the word "generalizing"
>had no idea what the original text was referring to

Imagine backtracking THIS fucking much. Imagine being wrong on multiple occasion, and basking in your own retarded ignorance.

Imagine being this mad about pasta thieves

Imagine writing gigantic walls of text to prove a point to someone giving you half assed replies just to keep you going

I don't know how people coddle retards so much. Eugenics should be brought back. When I see a retard in the streets, it makes me want to strangle them until their eyes bulge out.

you have issues you need to work out

Greeks didn't invent lasagna though. It's a different dish, as you already pointed out yourself.

That's fucked up. Seek help.

How's the Dunning-Kruger going for you, friend?

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>hehe, it's a difference dish

Do you want to try that again?

i really don't see weiners used that often desu, most people say "hot dogs" here, even to refer to just the wiener rather than whole "dish"

and i'm obviously not denying that european culture has affected america, but i think it's pretty obvious that stuff like vocabulary seeping in is nowhere near on the same level of influence as media consumption. i'd even bet you the average american has no idea that the word "wiener" has anything to do with a place in europe. it's essentially an unconscious vs. conscious phenomenon

>Do you want to try that again?

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>vocabulary seeping in
it didn't "seep in", american culture is literally derived from european culture

Now you're testing my patience you little coglione

Why the low score? I heard Leipäjuusto and cloudberry jam is God tier

Japanese food is all about appearances and textures, but the flavors are meh or just flavorless

Uh, but Americans changed a bit of their culture, so it's a new culture altogether and does not originate from Europe at all. See, Americans add drinking and holidays to everything, so it's their own unique culture.

At work on Friday, my coworker was talking about how happy he was that his mother was visiting on the weekend because she was making her "special lasagna recipe". He talked about it at length and I told him lasagna is rather simple to make and I couldn't see it being that "special".

Today, he brought in lasagna for other coworkers and gave me 1/4 of a piece he gave them so that I would, "know why it is special".

It tasted like generic lasagna. He asked me how it tasted and had an almost triumphant expression. Knowing the answer, I asked him if she made her own sauce and pasta. He said no, but she spices and customizes it herself.

I then asked him how he considered it her "special recipe" when she basically assembled pre-made, store-bought ingredients. He tried to hide it, but it was obvious he was upset and realized that I had won this time. He avoided eye contact when he walked past my desk 10 minutes ago. I definitely won.

This experience has gotten me thinking: what do you consider home-made? Obviously I would not expect someone to grow and mill their own flour to make pasta, but there is an obvious medium between that and throwing together processed foods and calling it your "special recipe'.

You're a sociopath

>forgot pic

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cool pasta bro

This is why I never cook. Too much existential dread.

Shit like this makes me remember questioning the validity to things like "chili cook offs".

Like, literally all you do is make the same shit, with varying amounts of the same ingredients. Or you substitute one chili with another chili, which provides different scoville units, but brings nothing new to the table. You're doing nothing new. It's the same shit. Adding an extra pinch of salt doesn't change anything. Just like how adding or subtracting an ingredient doesn't change anything. Or using a different type of pasta in your coworker's mother's lasagna doesn't change anything.

At the end of the day, I think chili cook offs are just ways for people to gather and have fun. There's nothing more to it.

Meh, lasagna is overrated.

I think you could just call it preference or favoritism.
Also that is 24 unless they add parenthesis to (40-32).

FUCKING LOL
>Coworker brings in food to office
>"Try some user, it's homemade"
>"You just bought all the ingredients at the store didn't you? Didn't you stop to consider the species of ladybird feasting upon the aphids plaguing your tomato plants? Did you neglect to pre-aerate your soils before planting the wheat for this pasta? Did you cut the limbs off johnny foreigner yourself in the extraction of these spices from their home country? OF COURSE YOU DIDN'T! THIS IS ALL PRE-MADE, PRE-FARMED, PRE-SPICED, SHIT! I WOULD GOUGE OUT YOUR BRAIN TO MAKE MYSELF AN IDIOT PLATTER, BUT I FEAR I WOULD ONLY FIND ENOUGH FOR A AN APPETISER INSIDE THAT THICK SKULL OF YOURS!"
>"Ok Derek, fuck you too"

I hope this is some /ck/ pasta or something, or you're a sad, sad little man.

>Or you substitute one chili with another chili, which provides different scoville units, but brings nothing new to the table. You're doing nothing new. It's the same shit. Adding an extra pinch of salt doesn't change anything. Just like how adding or subtracting an ingredient doesn't change anything
This is factually false and you basically have a very unrefined palette and don't understand what a flavor profile is.

>Incidentally this is not a pasta.
It isn't?

it's 4! baka

>Bakeapple
A fucking leaf

"Hmm, yes. This water #3 is more liquidy than water #6. But water #7 is more viscous than water #2. Ah, but #1 has more hydrating qualities than water #4. But which water is more transparent than water #6? But the refracting qualities of water #8 can't be denied. At the end of the day, water #9 is softer than the hardness of water #10."

Attached: Water_Tasting_3-e1454087594674-1220x500.jpg (1220x500, 127K)

>Gordon asks for a glass of water
>"Thank you, darling."
>Gordon begins to swirl the glass around
>"Christ."
>he spills half of the water on the floor as he spins the glass at a speed which makes the CERN particle accelerator look like a beyblade
>"Fuck me."
>Gordon stops and smells the water
>"Oh dear."
>after briefly dipping his fingers into the water, he finally takes a sip
>"Bland, flavorless, no texture."
>gordon shakes his head in dismay
>"I've seen enough."
>gordon goes to the owner
>"This water, is it fresh?"
"Yes, Chef."
>"Did you make it yourself?"
"Uh, I--"
>"Did you get the water from your own well?"
"No, Chef."
>"Your own spring?"
"No, Chef. It's regular tap water."
>"Jesus Christ."

Attached: gordon.jpg (250x202, 6K)

water can taste differently much like pepsi tastes different than cola, you're full of shit

Funnily enough, when I traveled to the US on vacation once, i noticed the town's tap water had a very distinct taste that was different from my hometown's water.
I mentioned that to someone, and they said it's tasteless to them, it's just normal water.

>he can't taste water
Retard or no sense of taste?

Yes, because somebody's been pissing in your fucking water.

That's definitely true. I had several layoffs when I traveled and I was in Houston and in Florida. Even though their airport had filtered water machines, they tasted like fucking shit.

user, you're not a dog. Stop drinking out of the toilet. That's shit you're tasting.

"Hmm, I really enjoy the crystal clarity of this French akwa, but the Japanese one has the extra minerality and je ne sais quoi. I also really appreciate this Siberian 1986 vintage, as while it has some extra isotopes on account of Dnieper-cross-contamination, I really enjoy the size of its ice crystals under a slow uni-directional freeze"
>Opening paragraph of my new LN "I used to be a Salaryman but One day i Woke Up to find I was now a water importer with Latent magical ability which I Could only use on weekdays without requiring A Permit, in another World!"

retard it is

Holy shit. WHAT THE FUCK is she doing? Is she kidding, right? I can't imagine being so fucking retard to break THE PASTA literally, WHAT THE HELL is she even thinking? Dropped because of this.

Attached: fff-hataraku-maou-sama-03-480f888d-mkv_snapshot_06-23_2013-04-20_18-58-22.jpg (1280x720, 67K)

How does piss taste like?

youtube.com/watch?v=pAoK4Pk_Nec

Uhhhhhhhhhhhhhhhhhhhhhhh bro.

If you can't taste the hydronium ions in your water you're fucking retarded brooooooooo haha where are your tastebuds broooooooooooooooooooo?

I have no idea, but I'm sure I could tell it apart from water unlike you

I figure it's both then.

But user, you seem to be imbibing urine by the gallons. Surely, you must be able to tell me the flavour textures and break it down for me? How does old men piss taste? How does it taste from a man from 7 UTIs?

DELETE THESE FUCKING POSTS!!! YOU CAN'T MAKE FUN OF WATER CONNOISSEURS SUCH AS MYSELF!!! YOU LACK TASTEBUDS!!!

NIPS you went too far, you are literally pissing my nonna's grip. This is the end. I won't watch anime anymore. Thanks little girl, you ruined this precious relationship.

chunky or runny?

Stop samefagging, sperglord.

It's easy to see how many third worlders we have in here drinking water from rusty pipes.

STOP BREAKING THE PASTA YOU FUCKING MONGOLOIDS

Just cut them in half once they are in your plate.

My grandma makes the BEST fucking ice cubes.

Brainlet. You MUST eat pasta like this.

Attached: necesitaras-un-buen-giro-de-muneca-para-que-te-quede-la-tenedorada-perfecta-istock.jpg (1338x1110, 113K)

But then again...this is the Japanese. Bet they figured "less slurp, less sauce getting everywhere" or something.

Is that supposed to be Jam? that's just boiled fruit

>breaks pasta
Nice, it fits!
>cook it in hot, not boiling, water
Nice, no boil-off! I'll drink that later.
>let it cool down again
>drain the liquid into a cup for later
>the cold, slippery pasta is looking oishi as fuck now
Time for el piece de resistance
>crack a raw egg over the cold spaghetti
Perfect! Ittetakimassssssu!
>slurp
>slurp
unf
>slurp
GAAHHHH, HWEEEEEEEEEE!!!!!

Worst thread on Yea Forums.

Not as bad as those threads back in 2010 where rage comics were posted unironically

>cutting the pasta
I don't know who you are or where you are, but I will fucking find you and kill you

Attached: 1559456316060.png (901x586, 936K)

>unironically
Stop with your ironic bullshit you fucking crossboarders

She was making soup.

This is basically a /ck/ thread

>But if you cut/break them in half you can't twirl them on a fork and it makes it hard to eat!

Yeah, those asians sure had a hard time eating noodles for centuries before they were introduced to forks. And you would need hand eye coordination and dexterity above the level of a 5 year old (a feat far above most mortal men) to manage half sized noodles even with a fork.

asians dont cut their noodles either

>italian on top
Good good
>argentinian cuisine
Meat and...?

I didn't say they did. I said they didn't twirl them with forks.

Pizza

>argentinian cuisine
Meat and Fresh Air. Their capital city is even named after it.

I legit want to try Peruvian cuisine now

what do they eat? Guinea pigs?

Roasted vegetables

Imagine smelling the same air as South Americans.

>Argentinian cuisine
>Spain 77
>Italy 75
Feels good. The only people I care.

Attached: 331.png (546x600, 64K)

and guinea pigs?

You’re not wrong. Acquired tastes

I’d rather not

>everyone else in yellow
T-thanks, dads

>tfw eating a good carbonara
There's not a better

Attached: 1268579219005.jpg (864x594, 333K)

CACIO E PEPE

Attached: 14185193294gnk8.jpg (600x450, 20K)

>asians dont cut their noodles either
We do.

thats just carbonara without the good parts

well stop or the italians will get mad

Sorry but I'm lazy and pecorino and guanciale are expensive here. Anyway when I make it I use bacon and parmesano.

Italians are always mad.

Since when did I start cutting pad thai?

Yeah, all water in the world is distilled, right?

Lmao Saudi taste is so fucking shit, as expected of sand niggers.

When you leave it too long on your table and the noodle start sticking together.

Vietnamese here.
Fuck sandniggers

Attached: 1565072599731.png (540x301, 147K)

She doesn't have her hair bun

Just microwave it and it becomes loose again. You can thank me later for this tip.

chinese cusine

>eating live animals and domestic is so popular around the world?

Japan is basically seething: the nation

They're not gonna be using a fork.

>Philippines, Taiwan, Vietnam, Saudis and Indonesia rate British food as pretty good despite not even being conquered.

Good lads. Also I don't believe the Euros who rated it have ever actually tried any british food desu
Favorable ratings from Indians were probably eating diaspora indian food that britian likes to claim for itself

Attached: 1538852003210.gif (800x450, 3.07M)

STOP RIN
FUCKING STOP
also imagine manhandling this tiny dork

empanadas

cant hack the dairy

Seems like they are making an 8bit arrange album of the Yuru Camp OST out of nowhere and I think that's beautiful so I will just post it here because fuck food autism although you should never break pasta in half.
>youtube.com/watch?v=MHVSNuirA_k

the list doesnt actually represent how well a nations cuisine fares, only how much the exported/localized version does
also corndogs or chili chese fries etc arent anywhere to be found in germany, hot dogs are less liked than bratwürste and hamburgers were. mostly represented by mcdonalds etc until a few years ago
it has the reputation of being greasy/sugary trash and germans prefer to eat somewhat healthy
the 50% can be almost entirely attritubted to fast food chains

t. turk diaspora born and raised in germ money

>Meat and...
homosexuals

>young sheep
>not calling it lamb
fuck off cunt

This, they're not answering honestly, they've just been brainwashed to hate Japan.

This. I might be a bong but that doesn't mean I don't appreciate proper italian pasta. I'm pretty sure the pasta we have here would be illegal in Italy.

But you aren't making fresh pasta after a long working day or on a fucking camping trip. And there is like nothing wrong with dried noodles.

>A lot of noodle dishes that you know of from Japan originated from China.

Ramen is Chinese inspired. Even the Chinese don't see it as something from their own cuisine - see all the specific noodle shops explicitely selling ramen in China and Taiwan.

Soba and Udon are full Japanese dishes.

>Sushi originated from Korea.

It's a Japanese spin of the conservation method from Mekong
Though the original looked less like modern sushi but like funazushi.

Cuisine is always a result of trading and cultural exchange.
What we call the various European cuisine wouldn't be possible without trade.

>Cuisine is always a result of trading and cultural exchange.
Ummm what. Cuisine is a result of whatever the fuck grows/lives in your country. Japan doesn't eat so much fucking fish and rice because of trade and culture, it eats that shit because there's nothing else there.

At the very least we can all agree that: noodles > rice
Right?

>Ummm what. Cuisine is a result of whatever the fuck grows/lives in your country.

Potato, tomato, aubergine etc. which are central elements in various modern European cuisines coming from other places.
Even ignoring all those spices which didn't exist in Europe.
You can adapt and integrate foreign elements just fine in your culture.

You can also not just give food your own spin but create absolutely new things. Chocolate was invented in Europe despite cacao and shit coming from somewhere else. Many people who grow cacao still have no idea what Europe and America are actually doing with it.

I'm eating discount rainbow chip cookies and room temperature pepsi while reading this thread.

Attached: fantasia rin.png (750x1000, 682K)

Based, also gado gado.

That sounds awful.

Latinoamerican homophobics MUST die

The pasta is fine, borsch is not

Attached: yurucampborsch2.png (2211x1250, 1.31M)

LMAO

I can say homos must die but they are so ridden with stds and shit that they eventually will

She's too cute to cook

>French cuisine
Imagine not knowing what properly seasoned vegetables taste like

>wot am steak tartare and beef carpaccio

Attached: Gridman - Rikka - So dumb...png (960x675, 826K)

>Also, pho soup sucks
Your loss.

It's pretty much only older people working in touristy areas of Île-de-France who are actually rude to Americans simply because they're American.

>Everybody loves italian food except for the Chinese
>Japan HATES EVERYONE'S cuisine except their own because they're enormous pissants
So, one has genuine interest in the planet' cuisine and improves its own, the other has enormously skewed favoritism that refuses to acknowledge anyone but itself.

Makes sense.
What doesn't make sense is the graph claims
>% of people
but that's not true. It's the score that COUNTRY gives another country. Population is completely irrelevant.

>Aborigines
Abadigonals?

naisu!

she's 2 cute 4 this world

Do it, anticuchos are the shit

this was a good post user