Do people actually do this? What about Salmonella?

Do people actually do this? What about Salmonella?

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Heat + Sodium kills.

thats from salmon you idiot

Supposedly, they are eating very-very fresh eggs, that additionally go through a very fine QC.

Super tasty.

>muh salmonella
plenty of cultures eat raw food you retarded burger, it strenghtens your immune system

Baka gaijin! Japanese egg QC, folded over thousand time!

Let Francis educate you plebs.
youtube.com/watch?v=SftNP1FTOEU

Pasteurized eggs can be eaten raw.

t. raw carnivore from /fit/

Imagine living in a country so shit that you can't eat raw eggs without dying.

I find it disgusting too but salmonella is not as common as people think. It's also not a big deal unless you are a child or something.

>Do people actually do this?
Yes, though I'm not a fan of the texture of raw eggs myself. A fried egg over rice with onions sauce is pretty good though.

>What about Salmonella?
It's like trichinosis in pork. It was a bigger problem back in the day, so your parents got taught to not fuck around with raw eggs/pork and they passed it on to their kids. Technically it's still possible, but you're about as likely to get hit by a car.

>the real Francis died

Yeah I do. Ive ate raw eggs since I was able to since being born in Japan and living here in the united states I still eat about two dozen raw eggs a month and still havent gotten salmonella. I dont get why boomers think this stupid meme.

What's wrong with raw egg? I've been eating it since I was 3 and I'm not even Japanese. The yolk of the egg eaten raw with sugar is almost better than steroids, good if you do sports or heavy physical activity.

youtube.com/watch?v=sYV2z6EX6Rw

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Salmonella is only really a problem when eggs are being sourced from large agricultural operations where conditions for individuals birds are extremely unsanitary. Also maybe Japan has a better regulatory system for keeping agribusiness in-line with sanitation procedures and salmonella just doesn't happen enough to worry

It has to do with how the eggs are processed I think.

In some countries, eggs don't even require refrigeration.

chickens shit, piss, and lay eggs from the same hole.

I bet you thought you were real clever for pointing that out.

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yeah. enjoy your chicken shit and onions sauce on rice.

I will, thanks.

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So you break shell to eat what's inside.

Only in Japan because the rate of Salmonella infection is 1/10th of the US rate due to higher quality processing technique.

a little bit of the shit and piss gets inside when you crack the shell.

if you're in the US, you could boil the eggs for a couple seconds to reduce the infection rate even more.

Somehow I'm not even surprised all this salmonella shit was just because the american poultry industry is too retarded to properly clean eggs.

>american poultry industry is too retarded
you mean too efficient

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It's actually the opposite. US chicken farms UV treat eggs to completely sterilize them, which kills the egg. Other countries do not, and as a result the egg's immune system remains active for about a week after laying. The point of the US system is not to make the product safer for the consumer, but to completely deny liability for the seller. "Hey, I literally nuked that thing, any diseases you get from it are your fault."

I wash them and pour boiling water on them and then I consider them safe to eat raw. Works just fine

>a little bit of the shit and piss gets inside when you crack the shell.
You have to be the dumbest mother fucker on Yea Forums atm

Only sheltered gaijins who live in countries without proper animal health standards or clean nature needlessly worry in Japan

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>What about Salmonella?
not a problem in first world countries

and you came from a hole your dad jizzed in, so what

The heat of the rice cooks it just fine.

>salmonella
how is this stupid shit so ingrained in murritards beliefs?

How did
>egg shells from shitty mexican imports may carry salmonella
turn into
>any raw egg will kill you

You break it into your dough for desserts.

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If you're eating the egg shell instead of the sterile contents inside it, you're doing something wrong

>eat raw food
only animals eat raw food, people eat well cooked.

Free health care + better regulated food industry = no worry about Salmonella. 1. chances are reduced from the food industry standard due to more intervention 2. even if someone gets sick, they get treated within a day or two without having to worry about paying $1000000 per night in ER room.

>durr salmonella is a conspiracy it doesn't exist durr

>trichinosis
Is not even that dangerous. Not some death sentence like we've been told. Pigs have other much nastier parasites though.

Still, in Germany people eat raw ground pork spread on bread.

This eggs shows how safe is eating is in Japan.
They are able to create eggs WITHOUT salmonella, something that is impossible to not have in a egg.

Salmonella in chickens is entirely curable and can be systematically eradicated from a chicken population given the financial incentives to do so.
America has no regulations demanding it so their farmers simply do nothing to prevent the disease. Eggs get cooked at a temperature which make them safe to eat anyways, so it's not an issue.

Japanese regulations actually required that their farmers do something about salmonella, so japanese eggs are basically safe to eat raw or undercooked as long as their source is safe and trustable.

Most of what this thread has told you is patently incorrect. Salmonella is relatively common in american-sourced eggs and cooking eggs in general is a good food safety practice. Salmonella in chickens is curable, but there's no strict regulation demanding american eggs eradicate the disease and not really any incentive for them to do so since the lion's share of western cuisine cooks them to a safe temperature anyways. Japan does regulate against it, which is the only reason their farms are relatively salmonella-free. That said, eating raw eggs in japan still does carry some risk because: not all farms are as compliant as they claim to be, and not all eggs which claim to be sourced from compliant japanese farms actually are. A lot of it comes from china, where salmonella is no less prevalent than the states.

Yeah. It takes pretty good, but it's not the way I prefer my eggs or rice

wow such enlightenment. Please share more oh wise user.

They breed the chickens in the way that don't get infected with salmonella.

on easter, women shove candy eggs up their assholes and poop them out like chickens.

Look man, we share a border with people who sell milk in bags, can never be too careful.

You should only eat eggs raw from free range chickens that you are raising yourself, so you know exactly what condition they're in.

They don't fucking create eggs without salmonella you fucking retarded weeb they just have a better quality process that ensures the shell of the egg is extremely clean and even like that there are still chances, check the salmonella reports on Japan

>14 years
well at least he lived long

Do people seriously ask stupid shit like this here? What about Google?

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Eating raw eggs is fucking disgusting and Japanese bootleg food is completely inferior to Chinese one anyway.

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youtube.com/watch?v=Hqj6F00NJk8
Japanese Students Grow Chicken outside of Egg in Transparent Plastic Foil

How many time will we have the same thread again?

Snakes have cloaca too, but I still wanna fuck a Lamia

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>Salmonella in chickens is entirely curable and can be systematically eradicated from a chicken population given the financial incentives to do so.

This is gonna be a bit of a blog post but god damn nigga I work at one of the largest poultry exporters in the world and salmonella costs us upwards of 40mil USD monthly but I guess that and the ever-looming threat of getting our license suspended just aren't enough of an incentive?

So what you are saying is that you prefer your shit and piss cooked?

I'm guessing you personally have never had to shop pharmaceuticals before, eh?

Japanese eggs are safe. Everybody eats raw eggs all the time here.

I have even had raw chicken sashimi, it is normal and nothing to worry about. Tasty too.

Does anyone have the "stop saying cloaca!" pic?

>a little bit of the shit and piss gets inside when you crack the shell.
do you ever clean the outside of shells before you serve them for consumption? what shithole were you raised in

>implying eggs aren't washed

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>Japanese eggs are safe.
Most eggs are safe, even in the US. The salmonella thing is blown out of proportion. You're far more likely to get sick from vegetables like lettuce.

>I have even had raw chicken sashimi, it is normal and nothing to worry about. Tasty too.
I like a lot of sashimi but raw chicken tastes fucking gross. Not a fan.

That's nothing.

I actually ate raw chicken quite often in Japan.

Now post the other one.

youtube.com/watch?v=ipW7j4RJWQg

In the US they are. In other areas they often are not. You can tell if eggs were washed because it washes away a protective coating eggs have naturally, meaning they need to be refrigerated once they are. This is why virtually all eggs in the US are refrigerated. In Europe you will frequently see refrigerated eggs, these were not washed.

How deadly is this salmonella thing?

>In Europe you will frequently see unrefrigerated eggs
Typo

Is this some sort of woke big pharma reference

This got me thinking.
With all that consumption of onions source and sodium everyday, how are Japanese still ranked one of the 'healthiest' country in the world?

Bankruptcy-tier if you live in America.

quite survivable, provided you don't have HIV/AIDS or any other kind of immune system dysfunction
just another kind of food poisoning and takes mostly the same course

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But white girls olev sushi

Almost everyone recovers within 7 days without treatment. It's only a problem if your immune system is compromised, a baby, or incredibly old. Most people don't even realize they have it. It's only a problem in places like Africa because everyone there has AIDS.

white girls olev dog benis in their cunny the most

Not sashimi they don't. They usually stick to the cooked stuff like california rolls.

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this

Did she just put milk on her rice?

nigger

Naw bro, it's just ridiculously expensive to order bulk medicine without a gov't grant helping you pay for it. Shit gets cheaper once patents expire but until then the price is just higher than the losses.

I've always wanted to try horse meat. I don't get why people are squeamish about it in the US.

Yes, a lot of people do that

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Salmonella isn't a problem in Japan like it is in the western world. You can even get high quality chicken meat that is eadible raw. But I don't like raw egg it's too slimey and the texture is a matter of subjective taste.

I loved this show for the home-style cooking

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as someone who rides horsies I don't recommend it, they make better friends than food

Based girl, eating raw fish is extremely disgusting

>Technically it's still possible, but you're about as likely to get hit by a car.
I mean they ARE in Japan

Never ever seen milk rice?

Have you ever seen a cow? they are fucking friendly a cute too, like big ass dogs

Imagine being this poor

I don't give a fuck about horses, so it doesn't make a difference to me. To be honest I like cows a lot more, they're more affectionate and they're like giant dogs. I still eat them.

The only true shaft magnum opus.

>almost 100 replies without egg fort

>it's fresh, we swear!

When it comes to healthcare? basically %60 of America

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I agree, i'd be fine only eating vegetables and chickens, alligators, and swine

I didnt know japs like quality caviar as well, good taste

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>What about Salmonella?
Stop living in a third world country like the USA

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I'm American and don't refrigerate my eggs. I have never gotten sick from eggs

Onions sauce taste awful

You are weak OP. I eat raw eggs all the time.

rude

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Nothing makes me angrier than Mutts talking about food.

Dude, it's Yea Forums, we're about 80% american

disgusting

pretty sure it's salmon roe

>I'm American and don't refrigerate my eggs
Do you buy eggs that are refrigerated at the store? If so, you should keep refrigerating them because they are washed. If the eggs aren't refrigerated at the store they're unwashed and fine to not refrigerate. Usually the unwashed eggs come from organic or free range farmers.

un... why are you eating onion sauce???

I've never had, only the small quantity and size russian types

Man I sure could go for a burger right now.

fresh egg

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I buy my eggs 17 dozen at a time from a local restaurant supply store. They refrigerate it and the box says that eggs should be refrigerated. However I don't have enough fridge space for 17 dozen eggs so I usually put 2 or 3 dozen in my fridge and leave the rest on the kitchen counter

Now THIS is food

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Why are you being so rude? 4channel is an imageboard of peace and tolerance

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Is that Oyakodon?

>17 dozen eggs
Chill the fuck out Rocky

That's ramen I ate in Osaka 1 1/2y ago.

>17 dozen eggs at a time

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fellow milfag???

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I really could go for a horse steak right now.
It's pretty great.

Jesus someone trying to be Gaston here?

Looks like take-out tier Chinese food.

>Salmonella
hey kids!

it may just be an overly large and mixed portion, if it was smaller and non stir fried it would resemble authentic hunan cuisine better

Why 17?

The USDA recommends not leaving refrigerated eggs out for more than 2 hours because they can sweat and facilitate bacteria growth. I hope you're not serving those to people because it's pretty likely some people are getting sick.

>I don't get why people are squeamish about it in the US.
Its a country of self centered retards who dont know how to comprehend anything that they dont already do. Systematically slaughtering cows and pigs? Perfect! Eating horse? YOU SICK FUCK!!
Its the same country that will routinely mock Jews and Muslims for not eating pork but think horse is somehow barbaric

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Oh look, this fucking thread again

don't raw eggs only stay fresh for about two weeks? do you eat 14 eggs a day?

This looks pretty, but it tastes like salt, water, and piss.

>17 dozen at a time

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And people are more affectionate than either, but they taste like shit and I still eat them too. So what's your point?

You deserve this (You).
Advanced nations inoculate chicks against Salmonella, greatly reducing the risk.

we j/a/ck now

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>And people are more affectionate than either, but they taste like shit and I still eat them too

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You have to go back

Eating people is bad because even if it's consensual (e.g. eating someone that died naturally and was okay with it) it leads to prion diseases like Kuru. And prion diseases are fucking horrifying.

Soil was once shit. And yet we still grow food from it.

Go away jack, Yea Forums is surly king territory.

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Fried eggs over easy is the best way to cook them. You know I'm right

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Have you ever seen freshly cooked rice straight outta a rice cooker. That rice is hot. Enough to actually cook eggs.

>Nuked taste buds since childhood
>No food education
>Fast food lifestyle
>Can't cook
>Some consider eating an inconvenience
>Scared of bacteria, sanitising everything is the only way to stay healthy
>Advertisement slaves
>Fat fucks
What am I missing?

>Steaks cooked rare are raw

A healthy diet if you care about your health or how you look which you obviously dont, beside that nothing really, pleasure is overrated. I guess status signalling in your social circle.

u just don't know river clean

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>specific diets
>fish almost never mentioned
>my country's cooking is good

And the yummy insides are protected from the nastiness by the shell, wash that first and your good to go.

That sure takes me back.

I buy it 17 dozen at a time cause it's cheaper and more convenient. It usually takes us (5 people + 2 dogs) more than a month to finish it.
I honestly don't taste a difference between day 1 and day 30. No one in my family has gotten sick from eating raw eggs.

Superior Japanese egg folded over 1000 times.

>takes us (5 people + 2 dogs) more than a month to finish it.
>2 dogs

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True. Then I end up tasting the raw dough and before I know it I have eaten it all and there is nothing left for baking.

my dogs like eggs

wait that dog is ded?
didnt she made new videos?

Yeah I just give the dogs a bowl full of eggs in the morning, pretty easy meal to make.

>It usually takes us (5 people + 2 dogs) more than a month to finish it.
Now I have more questions. Do you share single eggs?

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youtube.com/watch?v=rNgWLIXNfxY

Do you see a dog in this video?

That depends on whether you consider mouth scrambling to be sharing them.

yes i see 2


also nice anime board, faggots

Most of the Salmonella come from the outside of the egg shell. If the eggs aren't kept in piss poor condition and the outside is washed thoroughly, you have a very very low chance of getting salmonella from this. Also, hot rice helps cook the egg.

I'm the only one who eats eggs daily, usually 1 or 2 per day. We give our dogs a raw egg on top of their kibble once every 2 or 3 days and everyone else is random

>cant eat raw food
lol, what a gay

>a little bit of the shit and piss gets inside when you crack the shell.
Does the shit molecules from wiping your ass and the cum molecules from wiping your penis stain all the food you eat?

>1 or 2 a day
>17 eggs last a month

user I think you eat more eggs than you think. Nothing wrong with that, but that math just don't add up

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Super japanese egg shell folded a thousand times over cuts through any salmonella germs.

Baka

Didn't this guy say 17 dozen?

...Shut up

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Cute user.

in other countries like Japan salmonella is extremely rare due to strict regulations, having to fridge your eggs is almost a US exclusive problem

>Still, in Germany people eat raw ground pork spread on bread.
No wonder they lost the war, fucking savages.

>Japanese bootleg food is completely inferior to Chinese one anyway.
What's the "original" Chinese one?

>user either wipes his ass or washes his dick.

>the detection rate of S. Enteritidis in layer farms had decreased by half [8] and foodborne diseases caused by Salmonella decreased by 90% (757 cases in 1998 to 73 cases in 2010).
>About 142,000 people in the United States are infected each year with Salmonella Enteritidis from chicken eggs, and about 30 die.

I can't eat steak unless It's well done but I love sushi. What's up with that?

>he can't handle a delicious Mettbrotchen

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to be fair, Carpaccio in italy and Mett in germany are different from 99cent/100gram mystery meat you buy at your local supermarket

Then whats the point of this thread?

Wtf why are their eggs fertilized

This is more of a rice pudding than milk in rice. There are a few more steps.

What's the point of any thread?

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Japanese can not avoid obesity.

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Different palates. It could also be a texture thing. I'm the opposite and I'll eat a rare steak but don't touch raw fish.

>It's an Yea Forums freaks out over raw eggs episode.

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>high school science club is the first in the world to do this
>rest of the science world writes reports about it
This is literally anime in real life.

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We have this thread at least once a month, maybe twice. People still go through the whole spectrum of emotion with this. You would think at some point everybody has said everything, that is to be said about this, but it feels like deja vu with literally the same replies every fucking time.

kind of unrelated but, as a Chicagoan I just want to say fuck deep dish pizza, Chicago hot dogs should be the city's mascot food.

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It's not Yea Forums, it's burgers.

As someone who eats horses, I recommend it, they make better food than your friends.

Leave it to philosophers

Only 10/50 states or 10% of America is a third world country.

S o y is autofiltered on Yea Forums to come out as onions.

I will never understand the appeal of slathering everything in cheese.

And t b h comes out as desu I think
Tbh

Nope I guess I'm retard

fat people love cheese.

That's why the eggshells are cleaned before they're cracked open.

But how does he get out?

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I think that's only for certain boards. S o y is for the whole website.

Yea Forums is stuck in the endless egg.

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Everyone loves cheese

no, that user clearly enjoys eating onion sauce for some reason

Every month this gay egg thread.

There's a back entrance, dipshit.

To escape the egg you must be one with the egg

You mean "cheese".
We're talking about Americans here.

>always fags crying out salmonella as soon as a raw egg is shown
>nobody ever questions sunny side up

I always stir egg into my fresh cup ramen. Just like in grorious Nippon.

>Only 10/50 states or 10%

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You're just a retard talking out his ass. desu (t b h) is autofiltered on every board, but Tbh isn't because most of the time it's used at the end of the sentence.
>S o y is for the whole website.
This is false too, the onions filter doesn't apply to /ck/.

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How get out without break egg?!

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Since this seems like an appropriate place to ask. What does it mean when someone says they have an oyakodon fetish?

It’s clearly not about wanting to fuck food, does it mean they want a threesome with a parent and their kid? Thanks in advance!

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I only like feta cheese.

I only like shota dick cheese

>american agriculture applying to the rest of the western world

Did you cook your fruit.

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No you don't, you just haven't tried enough.

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You're right. Sometimes I forget/a/ is a spic board.

Obviously. Don't you have Google where you live?

superior Japanese high school students

They probably bought them from a farmer

Don’t hold it against user, he’s probably from some shithole like Connecticut.

Paris is overrated, but goddamn if the small French villages don’t have some good cheese.

"Salt is bad for you" is a meme spread by fat acceptance groups to divert the blame. Also, blood pressure medication does nothing because increased blood pressure is your body compensating for you being fat. Take that away, and your blood can't get anywhere.

that's like two teaspoons of onions sauce in the op picture and I'd imagine that equals less than two teaspoons of salt

Thank you Dr Dude trust me.

I don't know why you seem to think high sodium and blood pressure are exclusively fat people concerns.

>mfw I have gouda, maasdam, chedder and blue moon in my fridge right now
Well, time to eat some cheese!

Tamago kake gohan oshii desu.

animenewsnetwork.com/interest/2019-06-01/charapedia-here-the-tastiest-foodie-anime-and-manga/.147180

I tried blue goat cheese, fucking disgusting.

Fag

They do this with raw meat in pho all the time so it's not beyond the realm of possibility.

You don't make omelettes without breaking a few eggs.
You don't eat eggs on rice without catching a little salmonella.

You don't eat canned food without getting a little botulism.

>U r fag because u no like my moldy stinky cheese

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You don't watch anime without getting a little boner.

and you suck dick from your mouth but that's not gonna stop me from giving you a big ol' kiss, you cutie

> suck dick from your mouth

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Kiss me instead.

When two people kiss they make a long tube with two anuses on its ends.

Wish I had a cute user to make a long tube with.

How about human centipede?

>anons don't understand why poultry should be cooked

>japanese """"food""""

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Well, it comes from a girl so it's okay in my book

European and Japanese chickens are raised according to proper food standards, salmonella barely exists. American chicken farmers cheap out.

Just clean your eggs lol
youtube.com/watch?v=BwMFMqE4UMM

>britbongs still mad

>that yoke

HNNNNNNNG

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You came from the same hole that Tyrone ejaculates into

based and mother bird-pilled

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Your mom probably shit and pissed all over the place while pushing you out, FYI.

>oyakodon
>no chicken
>noodles
>soup
lmao

>not American
>not even European
>eat raw eggs, no salmonella so far
There's either something wrong with America or that's my superior genes keeping me healthy

that's mercury buildup

>no sense of humor

Eggs are naturally coated with a non-permeable layer of mucus that prevents bacteria crossing into the egg. If they weren't, the chicks would die of bacterial infections before they hatch.
The US requires farmers to wash all their eggs before sale, which removes that layer and makes American eggs susceptible to Salmonella poisoning.
Everywhere else *bans* farmers from washing the eggs before sale, which means they are far less likely to contain salmonella assuming the shell isn't broke.

I saw childbirth for the first time. Just about made me want to go fuck a cute little twink in his butthole since she looked so disgusting.

>not dousing your eggs in rubbing alcohol before you crack them...
Get a load of this fucking retard.

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Onions onions onions onions onions onions onions onions onions

only one of those words I actually typed as "onions"

Onions are great with onions sauce

meant for

you tried blue cheese alone? it's better if you use it on food like some raviollis or a pizza, damn even crackers or bread, but alone isn't the best cheese.

Who needs pizza? I'd eat sweet gorgonzolla just like that. Fucking delicious.

As long as you don't live in a shithole country you can eat a raw egg every day with practically 0 fear of getting salmonella.

Pasteurization is a revolutionary new technology.

Y'all need some Balut.

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Looks delicios. I heard it has a nice crunch to it.

>nice crunch to it
It's actually from the partially formed beak and legs. I'm not a big fan of it. The rest of the package is tasty as fuck though.

She can break walls with her kicks.

looks pretty nutritive.

When americans became the loudest while also not understanding economics so they keep buying the shitty disease eggs.

>do it wrong
>now you're eating raw egg
nasty

>Dude, milk and rice? That's nasty.
>Now let me get my tasteless fucking egg on my rice and then wash that down with some tasty rotten cum beans chip chong
Truly a nasty people.

Real talk tho, why do they even eat rice at all anyways? I know Japan's pretty obsessed with muh traditions but aren't they like rich enough to afford something other than you know, plain rice these days?

Protip: chlorine is no replacement for actually washing the thing. That's one of the reasons the EU doesn't import certain foods from burgerland.

Because muh friend-slaves!!1!
They're not even smart or emphatic animals like pigs or cows but oh no it's totally cool to eat those over muh howsie because we befriended them much earlier than horses.

The whole thing is just shit on the baka gaijin, they don't understand or care to understand.

Yes, they want to fuck the chicken and the egg.

>that pic
The penis in my mouth just jizzed a little bit.

I bet you don't get why people are freaked out by the idea of eating whales and dolphins either. I'll never understand why anyone feels the need to eat exotic meat.

The limbs and little sack dangling around your mouth is pretty gag inducing. Tastes alright if you can forget the color pretty quickly.

You don't understand, they're SO obsessed with traditions that they literally reject modern science, even if its literally their job.

They will not buy anything other than rice and egg because then they'd be stoned in the street.

Japanese hate Root Beet, so I don't trust their taste buds.

>they are eating very-very fresh eggs
That's.... even worse especially if you don't treat them.
Salmonella isn't in the egg, the egg is airtight. The salmonella is from the chicken.

>bong """"food""""

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It's slimy cut raw fish, it's not some culinary genius.

I remember the first time I ate raw Taspar.

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Only burgers have such garbage food quality that you can't eat anything raw.

>t. Morbidly obese burgerlander.

just a heads up, you arent supposed to wash eggs. Raw eggs in US are a possible health issue, other places, less of an issue

If there's an egg that needs to be sterilized, it's yours.

Literally where Rhode Islander or Masshole detected.

Rice is incredibly versatile. You can season it plain, stew it, stirfry it, etc.

My wife Chino is so cute

good thing third world countries exist that steal intellectual property such as medicine formula to save lives

I eat tamago kake gohan all the time. It's fucking tasty, and the flavor to prep time ratio is astronomic.

The only reason I don't want to eat whales or dolphins is because of the mercury content or possibly because it's harder to farm them. But I don't think either of those are the reasons you were hitting at, which I assume is something about horses being cute or intelligent. In which case, cows are cuter and pigs are smarter, but we still eat both of those.

they're all mostly bald for a reason

You don't eat the fucking shell, retard

What's that on top of her tea cup?

Neat

Fuck it, I'm gonna make some. Rice is in the cooker lads.

If you're feeling hungry make a big old bowl of rice and crack two eggs into that fucker.

It looks like a metal tea infuser. You put loose leaf tea in the infuser and hot pour water over it. Pic related. I'm not quite sure why she would be using one when they've already steeped the tea in the pot.

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>about to drink water straight from a stream
>browse Yea Forums
>see this
thanks user, you and that anime could have saved my life

why is everyone trying to poison her

Judging from your post it seems that you're underage and should go back to posting in r*ddit.

>defending chinks
Do you understand where you're posting in?

Alright, I've got this stuff made and it's pretty good. Definitely an easy and quick way to jazz up white rice. I'll probably look like a retard but I might ask for an egg the next time I'm at a sushi place.

This shit is gross

Rubbing alcohol doesn't magically purge fecal matter.

I eat this all the time, tastes great. Put a little furikake on it and it's pacha_justright.jpg

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yes people have sex

not me

Is the blue hair girl always this autistic in the show? Will pick up if so

They gotta nut sometimes

>alligators
Do they taste like chicken? I've had snek which tastes like chicken but I'd imagine that gator is something else

That's from another planet altogether, dipshit.

It's a tea strainer, which is a traditional thing for British style tea. If you're brewing decent loose tea in the pot some of it might come out when you pour.

>teapot pours tea into a cup which has a tea infuser in it
why

I make Carbonara all the time at work, raw egg yolk in that, no restaurant deaths.

underrated post.

Wait, you don't?

Imagine living in a country that has the fucking Plague roaming the streets

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Post recipe

ahoge

I take a stainless steel saute pan and put it on the 6 burner saute station on mid - low, I take a squeeze bottle of olive oil and I hit the pan, after the oil shimmers I take a 4 ounce portion of chopped bacon and shallots (small sweet onion) and throw that it the pan, get some sizzle get some color, de glaze the pan with a hit from the squeeze bottle of white wine, add the 4 ounce portion of mushroom and cook till soft, your pasta of choice should be in the pasta bath getting warm.
Add Alfredo into the pan then quickly add the pasta with some pasta water (it is starchy) then turn off the heat and toss in pan, depending on how much pasta you will need 1 to 3 eggs, crack them and use the shells to separate the yolk, you can save the whites for breakfast but for now we need the yolk, add yolks to pan and toss into pasta to make creamy, if the pasta and pan is to hot it will cook the egg into scramble, plate then hit the plate with some Parmesan and some green onion or parsley.

What seems to be the problem here?

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Why the fuck is it in the middle of the ocean? Is San F a state?

what the fuck

You are like a little baby. Watch this.

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Why.

>swine
Actually way smarter than horses and dogs. On the level of primates, definitely smarter than gorillas.

youtube.com/watch?v=mza1EQ6aLdg

>chinese food
>posts broccoli

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butthurt roaches

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Best snack in Japan

nori only?

It's not bad, but I prefer the seto fumi furikake.

amazon.com/JFC-Seto-Furikake-Seasoning-Ounce/dp/B073FS8H94/ref=sr_1_5?keywords=jfc+furikake&qid=1559463584&s=grocery&sr=1-5&th=1

Pie and Mash is literally one of the greatest things, asshole. You have to try it with Jellied Eels. Now, that is perfection,

they are raw
if it isnt atleast medium its raw

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>salmonela is only on the shell
that's not how these things work, that's not how anything works
if salmonela was only and strictly on the shell you'd need petri dish culture oozing from the shell so that the skin contact (reffering to small amount contact between egg and the outer shell)
mayoclinic.org/diseases-conditions/salmonella/symptoms-causes/syc-20355329
since all tracts lead to cloaca it's not that hard for salmonela to go into reproductory trackt and infect the egg
if the eggs are really fresh and were kept in moderatly cold enviroment they could be eaten raw with some precaution
if the eggs are old and cooked they still present threat because of endotoxins formed from bacterial decomposition
however pasteurised eggs are completely safe to eat raw and cooked, think of it like folding the egg 1000 times with heat and cold

Meanwhile in France...

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Just give me the thick Japanese toast slices

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>its and amerisharts talk about food episode

Oh im laffin

?????
The fuck? Don't tell me you don't lightly wash the eggs or at least rinse then.

Yeah you're right, this is closer to perfection. Honestly one of my favourite meals, both cooked and using beef tartar. I like it with capers, beets, raw onions, and a little bit of horseradish.
Egg yolk pairs well with gorgonzola and raw onions on toast, too.

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>high cut meme helmet
>plate carrier
Lol, enjoy getting killed by shrapnel

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Are horses potentially sapient? Because that's my only reservation about eating cetaceans.
I won't eat corvids, elephants, apes, or cetaceans....I have eaten cephalopods but I'm pretty sure they haven't been the very intelligent species, maybe I'm a bit hypocritical.

War animals are always a caste above other animals in my book. Cows and pigs to the chopping block. They aren't cute or smart.

you should have been aborted
deep dish is the only pizza that carries the name pie with pride

it's a peninsula in California

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>horses
>War animals
Are you a fucking mongolian or something

Is she still making videos? I had to unsubscribe because the videos she released after the dog died were uncomfortable, to say the least.

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Why is Japanese drinking culture so much better?

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You’re so full of shit, why spread intentionally incorrect information on the internet like this?

>Make it medium rare, chef.

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What's better about it? they literally force themselves to drink

the jews have taught burgerland people that eating unprocessed/raw food will make you ill, when in reality the cause of most food born illnesses in burger land are the result of poor sanitary standards in the industrial food industry, specifically the american meat industry. Salmonella is a gut bacteria in chickens. In order for your eggs to have salmonella on them, the eggs would have to be soaking in bird shit which is what happens when amoral corporations stack cages of birds ontop of each other so they end up shitting on one another, contaminating the eggs and the factory in which they are being farmed.

The argument is that good tasting meat from cows and pigs tastes that good because they are incredibly fatty. Horse meat is similar to human and dog meat in the fact that it is relatively muscular and tastes like shit.

the amount of cheesy, fatty and sweet stuff in japan is astounding but pretty much none of that is present in traditional foods which is probably why obesity rates are so low,
shit like the konbinis are chock full of em though

Raw eggs are safe to eat for everyone except especially vulnerable people like the elderly, sick and pregnant. You also use hot rice for this and immediately mix the egg throughout which somewhat cooks it. You should really give it a try before judging it, it's surprisingly delicious. Also a very cheap, easy meal,

>which is probably why obesity rates are so low,
What I don't understand is how they can eat so much rice and noodles without getting fat. That shit is just empty calories.

This but if it still sounds gross, try it with soft boiled eggs instead. boil egg 7 minutes good to go

>it’s just da joos and mericans
Fuck off to /pol/ please

Sugar makes you fat. High calorie density while the human body carves a specific volume to feel full.

This. Drink with your colleagues after work my ass. Being a non alcoholic worker in Japan is hard if you care so much about your relationship with your nips colleagues.

>eating raw egg
Yuck! Just thinking anout it makes me wanna puke.

This is crap. Eat Omurice If you want to eat a real Japanese egg dish.

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Isn't omurice a rice dish with eggs.

am i the only one who doesn't like noodles in broth that much? especially with ramen whenever i slurp it the juice just spills everywhere, would much rather just have rice

basically a french omelette over rice with ketchup

it's really good desu
t. had omurice in japan twice

not a bong but meat pies are among the greatest portable food.

My grandpa was out drinking with his buddies in his youth once. They got hungry and went to a local street grill and ordered 52 raw eggs. Then they began poking holes to the eggs and slurping down the contents and the grill owner called the cops.
The scenario makes me laugh.

I bet this tastes fucking amazing.

Horse meat is fucking great

Japs probably think they invented that.
Or perfected it, they're very smug and sure about themselves like that. Much like the french.

It's rice with ketchup with egg on it. Not really a fan of it.

If you want to try it then cook the upper class variant.

youtube.com/watch?v=Lj54xnYZ3Aw

but shouldn't my superior genes give me an edge over just about any type of asian except the very fattest of fucks? I haven't visited nipland yet but
>go to china (not really, hong kong)
>go out with a handful of chinks
>tell them I'd like a beer
>waiter brings two beers along with a glass for each of us and starts pouring
>implying I was expecting to share
And across the strait, don't they dilute everything while already generally drinking weak spirits?
It's delicious. Slightly sweeter than what you expect from a steak, although usually less tender because as far as I know no one breeds horses specifically for their meat, so they only ship them off to make steaks and glue and stuff when they've been worked to the bone.

It has to do with how your body process these empty calories. By eating mainly carbs your body processes and burns carbs much faster, which is why almost every professional dietitian tells you to not just gorge on high protein foods if you wanna get buff as the body will start burning more proteins and letting the rest become fat.

Kabanosy is where humanity peaked

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I eat stuff like that every 2nd day. Haven't been sick for years.

Alcohol, coffee, sugar are worse.

I consider it both an egg and a rice dish.

What's wrong with coffee and sugar?

I wish I could get over my sugar addiction.

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Sugar is obvious. Coffee while very mild changes part of the usual chemistry in your brain. That's why you get a huge headach as a coffee trinker if you go cold turkey for 1-2 days. Oh and it fucks with your sleep /makes you paranoid.

>waaahhh salmonella
>waaahhh raw meat
>waaahhh unfiltered water
Why are westerners such pussies? Do you think people who lived 50000 years ago used to prepare their meat and filter their water? Of course not and they were completely fine. Stop being a bunch whiny faggots and start eating raw food, they way it was meant to be eaten.

Fucking american faggots.
In europe, we eat raw meat and eggs to.
It's perfectly safe.
Steak Tartare for example, is raw meat + raw egg.

those distant ancestors didnt have a job. if they got dysentery, the whole group can stop to help you. If I get dysentery from drinking dirty water I miss 3 days of work and lose my job

Why are the Japanese too lazy to cook their food?

They didn't get dysentery because they weren't a bunch of weak ass murriclaps who are so used to eating their fag burgers that they get sick from eating anything else.

I eat steak tartare too but I always grill it first. Tastes good when you put it in a bun.

You get fired if you're sick ?

>Kabanosy
based polsky.

It's litterally raw meat

I know. That's why I like Grilled Steak Tartare in a Bun.

Reminder that eating raw chicken is perfectly safe. Chance that you'll actually get salmonella is like 1 in a million.

>He seems to be here because there are dormitories...
>...

>my raw shit tastes better than yours; the thread

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>Horse meat is similar to human and dog meat in the fact that it is relatively muscular and tastes like shit.
Allegedly, and I'm not going to confirm this myself, human meat tastes like pork.

Well then you're in for a treat because what you can actually do is
1. cook the ramen noodles in water
2. drain the water
3. in another container whisk 2 eggs and the flavor packet together. you can add seasonings like parsley if you have them
4. put the noodles in a pan and pour the egg mixture over it
5. cook it

It's a ramen omelette. It's fucking good.

i hate onions boys

British food is bad but at least they have some dignity left and don't claim stupid things like New York has the best pizza.

Hey, asshole. NYC Pizza is the best. Those Italians couldn't even make a better one.

They actually believe that.

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I hit ctrl+F and looked for "bloom," or "cuticle," but couldn't find anything so I'll lay it down for you.

When eggs are layed they have a very thin barrier on the outside of the shell called an "egg bloom," or a cuticle that keeps bacteria from entering the shell.
With commercial/supermarket eggs destined for refrigeration we wash the shell and remove the cuticle, which allows bacteria to move through the shell, and so one egg from one chicken contaminated with salmonella can infect all other eggs it's stacked with. This also means we have to refrigerate our eggs.
On farms, or in some countries like China, India, sometimes Japan (you can get washed and unwashed eggs,) they just polish the eggs to remove any chicken shit and other gross stuff in a chicken's cloaca. This allows them to store eggs at room temperature and not worry about cross contamination between eggs, the chance of an individual egg containing salmonella is pretty damn low.

The trade-off for washing eggs is that when you refrigerate unwashed eggs, the cuticle can leech through the shell and make the whites taste nasty, and refrigeration lets you keep eggs for a lot longer.

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Not the guy you replied to but New York pizza is traditionally thin crust, so that's probably something else.

Dumb trannyzombiefucker

That's not the tranny one, did you even watch the show?

Eating a lot of rice isn't just exclusive to Japan, it's widespread all over Asia. Japan doesn't even rank that in rice consumption (pic related is a bit outdated, but it still stands). It's kind of like how Westerners eat bread Ruth everything.
t. Actual Asian person.

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Shut up egg head!

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Maybe a per capita graph would've been more useful.

>Bread Ruth with everything
Fuck, I meant *bread with everything. That's what I get for phoneposting.

Cooked apples are really good tho.

kek

But semen is sterile. Unless his dad is a homosexual.

Japan's rice consumption is actually declining.

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What anime is this?

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reminds me of this

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You get sick from salmonella from eating dead and cooked salmonella bacteria which form cyanide-like toxin compounds from its cellular matter. Living salmonella is a-ok, every healthy intestines have it too in abundance. The more you know!

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>exotic meat
Imagine being eu cuck lul. Horse meat is a god tier food and should be eaten regularly.

Have you become roughly the size of a barn

I saw chickens lay eggs with shit as a kid and always thought we were born from our mother's anus until a classmate pointed it out when I was around 15.

>What is this "Salmonella" thing you speak with your meat flaps, humans?

The hot rice is supposed to cook the egg.

Really now? Since when?

Onions

I don't know about your shithole of a country, but here salmonella is so rare that it gets mentioned in the news headlines every time it's found in food or domestic animals. Basically every case of salmonella comes from abroad, either during travelling or via imported meat from hellholes like Thailand or Eastern Europe.

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>Ruby will be remembered forever for telling japs how shit their cuisine is

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Might as well drink raw sea water.

Often in the US, yes.

You're only allowed unpaid time off for PID here in the states.

Ask our boi hijikata for the ultimate topping for any meal out there.

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>remembered forever
Maybe by you and the other user that watched that dumpster fire of a show.

lol

How many times do I have to tell retards like OP that cooking eggs with Salmonella would not matter? Salmonella toxins are fucking heat resistant so even cooking it at high temperatures, it would not be inactivated. Besides, fresh eggs with salmonella are uncommon. A typical strain would pass tons of membrane layers and enzymes before it infiltrates the yolk.

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When it's arroz con leche but not like in the webm

I tried it it's disgusting

>When you order a pizza but get a messy casserole instead

we're talking about a culture that views raw cow uterus as a delicacy. raw egg isnt much of a stretch for them

fourth world

>Ashtray right in the middle of the table
Disgusting

roflmao

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Have you never eaten raw cookie dough?

>though salmonella was a joke
>gf got it from undercooked chicken I made, was in bed for 2 full days and described it as pain so bad she couldn't even sleep
Don't eat raw eggs or chicken.

>she couldn't even sleep
What a fucking pussy. You should dump her and find REAL woman.

>can't get the appeal of sashimi

To euros: Here in a america you can buy any type of egg you want processed anyway you want. I have eaten plenty of raw egg in my life.

>What about Salmonella?
Lol. Want to guess how I know you're american?

Based Japanese eggs folded 1000 times doesn't have any salmonella

Since everyones being retarded and shitposting.
Nip eggs aren't folded over a thousand times, they are no different than US eggs. They just dont give a fuck about the chances since its minuscule from an egg.

If you ate 2 eggs raw for breakfast every single day of your life you would still have a sub 1% chance of getting salmonella in your lifetime. Its this giant bogey man in the US for eggs because while it can happen everybody is convinced they are going to be the one in 10 million to get it.
Japan just doesn't give a fuck.

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>I have eaten plenty of raw egg in my life.
But why?

Instead of the egg, it’s a live doberman

fuck yall made me order some food, I wasn't gonna eat damnit

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The webm gets posted in every single of these threads. Retarded normalfags like you will repost the webm.
She's immortal.

shit opinion

>Best friend says "enjoy your parasites" whenever I want sushi

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>people ranting about veal and how cruel it is
>while eating walmart steak
Unironically like the joker saying "people dont panic when its according to plan, even if the plan is horrible"

the inside of the egg is sterile just wash and clean the egg before breaking it

> milk and dairy products increasing
I'm guessing nips are starting to feel insecure about their tiny tits

Every chicken is on antibiotics nowadays.
Also before protein cocktails people done this:
youtu.be/NhkdLHSKo9s

man what are you suppose to do if the pot is small¿

Get a larger pot

ever since /pol/ used it to death in their posts as replacement for cucks

They all have ja/ck/ genes so getting salmonella is impossible

>burger cannot into math
As expected of a third world mongrel.

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onions and raw egg? ew

Japan BTFO

Dumb American poster

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>With commercial/supermarket eggs destined for refrigeration we wash the shell and remove the cuticle, which allows bacteria to move through the shell, and so one egg from one chicken contaminated with salmonella can infect all other eggs it's stacked with
>bacteria can somehow go through the shell, a solid structure not unlike human skin, because I said so
Yeah no, you're full of shit.

Everything you stated is complete fabrication. Congrats on misinforming gullible idiots on an anyonymous fly fishing forum though.

t.doesnt know how to make sunnyside properly

but isn't there a chance of cross contamination from whatevers lying on the eggshell spreading to the yolk once cracked?

just as good if not better
I wouldn't eat snek cause I own one, but I imagine they taste worse than gator

Yeah but they taste amazing, have you ever had chinese pork belly? Swine's to die for

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Generalizing a country thats 9million sq km is a bit silly don't you think

Because you're a stupid dumb idiot.

gator is really tasty, kind of like a chicken/fish combo.

That whole equation is retarded but can technically work out if you do some jumping over backwards number crunching

>my commie social programs make the eggs cleaner, I swear guys!

What does this have to do with anime anyway, post this on another board.

My local supermarket has started selling alligator tails, should I try it out?

>landlocked goblins

It's only in burgerland that you can't eat raw eggs. Every food is fucked up there.

Kill yourself.

I don't think you've ever had caviar then

>get salmonella right before a trip
>spend 3 days locked in a hotel room with instant noodles, vitamin water, and water
>can't keep anything down, vomiting and diarrhea constantly
>sleep maybe 3 hrs a day max
>fever, sweating, on top of other bodily fluid loss.
>drinking constantly despite not being able to keep it down
>danaerys.txt
>if you stop trying to rehydrate you will die
>almost dead anyways
>after 4 days finally see the other side
>lost 10 lbs
and that's why you don't eat several day old leftover eggs