It another japan tries to make fun of a superior country episode

This.
Spurdoman is right. Look around you, the people that lead this world are Americans with German and therefore Hunnic ancestry, Germany the eternal Hun himself, China the East Asian-Mongol mix and Binland the Mongolian memefactory.

Isn't it the opposite? Eggs in america and other developed countries have to be refrigerated because their shells are chemically treated for salmonella or something.

UTTERLY BASED POST

Wouldn't eating something like Carbonara count or is the egg considered cooked enough from the heat of the pasta?

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>break pasta into two

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I guess in that instance it's acceptable for the small pot. Even if she waited for it to soften and go in whole, it would be too long and tangle up.

Can't be worse than raw fish

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If it was cooked it would be scrambled instead of creamy

Only people that are autistic about eggs being cooked or not are Americans

>tee hee everybody else but the japanese is so silly they don't even eat raw fish

I tried raw egg on rice trust me it's not anything special to write home about like weeaboos want you to believe.
I would rather make scramble egg and spread it on toast instead of waste an egg on rice.

Americans are just refugees from Europe.

But what if you don't have bread?

I'd rather eat eggs benedict instead of oatmeal porridge.

Did that bitch just pour fucking milk over rice?

>Being the brit who explains black pudding to yanks and always hearing "ew" about it.

Europeans are just refugees from Africa

Africans are just refugees from the ocean.

So nobody is human. I'm fine with that.

sushis great tho

Yet most bongs I have talked to freak out if I mention eating liver, heart, tongue, gizzards, fried blood, kidneys, etc. It's weird.

Prokaryotes are just refugees from space

>talking to britbongs

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no evidence

I'm sorry, I need to if I want to keep stealing their jobs.

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Enjoy your anisakiasis fag.

Obsessed.

Paranoid

The cook's mad because she's right.

More of a generational thing, I think. Most old people would be fine with something like that. I remember my grandpa would go to the deli and get all kinds of smelly shit

The only thing that really bugs me about this is that they wrote the white bitch to not know what an egg in the shell was. Like fuck I get not knowing to put it on rice in that gooky folded 1000 times way that no one cares about but every white person on the planet knows what a fucking egg looks like. Should have nuked the riceniggers 200 times because clearly we didn't do enough.

Maybe if you ate like Japan the West wouldn't be collapsing right now.

These are the people who think they're the only country with 4 seasons, user.

Never been keen on organ meat. The texture and taste just isn't good to me. I guess we're more used to prepared meats and blood pudding gets a pass because it's just sausage.

I guess so. Mine likes stuff like 'bovril'

what do you expect from slant eyed gremlins?

I can't eat eggs very much at all because sulfites

What do you think brought about the japanese eating raw fish? Was it to conserve fuel for cooking rice?

plan on living forever user kun?

Man the obsession meme really does prove the test of time.

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dios mio

>live on the ocean
>catch a fish
>cut it up and eat it 5 minutes later
>nothing bad happens
>repeat for thousands of years

For me it is vegetables.

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It’s really funny to me when manga/anime are in any setting other than Japan and have characters eat with chopsticks... like every other culture moved on from using two sticks to eat their food lol

>Open shirt in the produce aisle
Dumb unhygienic fuckin nips

They say insects are by far the best source of protein and would be easier to farm then mammals and poultry. Would anybody like to try eating a cricket though?

> raw eggs
Sure, it's raw at first but if you pour it quick enough over the hot meal (rice, meat, etc.) it'll cook itself nicely.

gross, i would only eat raw eggs if i was tryna get those GAINZ boiii

>>nothing bad happens
Except your entire race winding up smaller than every other first world country and dying of the common cold.

I want whatch anime at phone english subtles plz

An egg is cooked only once it becomes a solid. If it's runny or liquid at all it's not properly cooked.

Eggs don't need to be cooked, the salmonella comes from the shell not being cleaned, not what's inside the egg.

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It might have to do with all of you being more retarded than any other country

she's definitely right

sushi is fucking gross besides

I remember in prisma illya she says how happy she is that she was born in a country with baths.

Cause no country but Japan has those.

Or maybe you're just butthurt.

>be a chef
>don't cook the food you serve, just put it on plate and serve raw
>get mad when called out

Tell me how she's wrong.

Crickets are pretty good desu

Was she talking about onsens at least? Because that's still stupid but a bit more understandable.

Fish is genuinely the best type of meat you can possibly eat though, by a huge margin.

Rude!

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The salmonella comes from the shell when you break the egg.

can you guys include pictures w/ your food talk? i'm suppose to go to a buffet soon but i'm not hungry at all right now

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Nope. An ordinary ass bathtub.

Raw fish for sushi didn't go mainstream until refrigeration was adopted/widely available in Japan. Before that everything was some combination of cooked and heavily cured with salt/vinegar.

It's not even bad but plain raw egg is just incredibly bland.

Enjoy your mercury poisoning

That's only in certain fish.

Both and neither, eggs naturally have what's called a bloom on them which is a protective membrane. Most of Europe doesn't wash the eggs when collecting them, and it makes them both resistant to bacterial invasion and needing less refrigeration. America washes eggs, which you'd think would be more sanitary, but it removes the bloom and allows bacteria to penetrate the permeable eggshell.

Freshwater fish also exist

Clearly it’s not working since Europoors are getting over ran by shit skins

I don't even. That requires absolute and utter ignorance of everything outside Japan.

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Yeah, absolutely. I want to eat everything I can. I use literally all of my income above the minimum needed to live decently to travel with the explicit goal of eating absolutely every single thing that someone tells me is edible. The only insect I've had so far was centipede at a Chinese food stand, but I'll be adding to the list pretty soon.

Eating kidney sounds like a bad idea to me, since it filters so much shit.

are you retarded

>buffet
Do not pick a lot of carbs like bread or rice, stack up on meat and vegetables.

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The dumbest bath related thing japs do is still probably having entire families share the same bath water.

Do they seriously not realize how many hairs, dead skin cells, dirt, body fluids and other shit washes off of just one person in a bath? And they don't mind being the 5th person to use it?

Nah, along with liver (another organ filtering tons of shit) it's pretty good for you. Besides you don't just rip it out and start chomping down on it.

As an American, I simply don't understand why people are disgusted by the idea of it.

>People raving about how bone broth is super good for your bone, skin and hair than just meat alone

>One vegan doctor saying how it's actually bad because a lot of bad crap is dumped inside the bones and you're drinking that in the broth.

Not saying it isn't kinda gross but they do shower beforehand. The bath is for relaxing not cleaning yourself

Japs have a funky definition of what a bath is in a way. It's common for their household baths to be deeper and narrower so you can submerge yourself with the same amount of water. They also have the idea where showering is for cleaning and bathing follows afterwards, for relaxing, and it comes with a bunch of rules like letting the older of the house go first, etc etc etc, so the net effect from my (western) understanding is that they treat their bath times a lot more ritualistic, and have a sorta weird nationalistic pride about it (like the illya example, or the generic 'baths are a japanese past time' etc).

So when we say we have baths too, and then just sorta hop right in, they sorta have an internal knee-jerk 'that's not a bath, THIS IS A BATH- we've taking this to a fucking art form you plebs' even though most of them don't vocalise it like that.

Tempered eggs are technically cooked you mongoloid. How miserable is your life if you think the only way it can be cooked is to the consistency of scrambled eggs?

Never had rice krispies cereal?

Isn't the japanese bath ritual first about washing/scrubbing on a seat and only once they're technically already bathed do they enter the tub to relax?

In any case, what a waste of time that last part is.

Any englishmen here ?

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>vegan doctor

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Yeah, same reaction when I say I like a steak best when it's bloody. How is blood gross when we're already eating muscle and skin?

Why?

Public swimming pools are even grosser. I used to purposely pee in public pools. Also even the ocean is dirty with sewers flowing into it. Baths are much cleaner by comparison.

Cope

Tempering is not considered cooked. It's literally part of process instruction. They tell you not to accidentally cook the egg by keeping the temp just below cooking level and stirring to not allow coagulation.

A ton of people (not just Americans) get grossed out by anything that's not chicken breast or maybe fish.
Never really understood it, but then again I grew up with raising and butchering animals. Except for pork and chicken feet I'm good with most parts.

It's not blood, it's myoglobin.
I still find the texture of meat cooked to anything less than medium thoroughly unpleasant.

You forgot that Europe/Japan vaccinate their chickens against salmonella.

It is relatively safer to eat saltwater fish raw than freshwater fish because most of the parasites than live in saltwater cannot survive in the lower salinity of the human body. That being said, it's still possible to get sick from raw saltwater fish, which is why "sushi grade" fish are those that have been frozen at a low enough temperature to kill those harmful parasites and bacteria. It's basically the cold version of cooking, so referring to modern sushi as "raw" isn't even really accurate.

We don't eat blood sausage in the States. It's one of those things that died on the trip across the Atlantic.

>asian moving pictures show tries to pretend that their culture is superior to anything

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It's kinda a chicken and... Alright. I'll stop.

The TL:DR is that you need to wash eggs outside of America because they're not washed previously. However, this means they're more stable and can be kept without refrigeration. American eggs are pre-washed and can be used safely virtually instantly, but are perishable.

In either case, you can still get food poisoning by eating raw egg, as the same bacteria is present at different times. The risk is low, but you can avoid it entirely by getting pasteurized eggs

>Peanut butter and BLUEBERRY jam
>Staple in American lunches

It's grape jelly that's the staple, not blueberry. Who the fuck makes a peanut butter and blueberry sandwich?

In Texas you can order bull balls and cow tongue

Would Brits be okay with that?
Probably not but that need an excuse to bring us up.

Imagine how seething this bong must be right now

Imagine him going through the effort to photoshop this image for some shallow form of revenge

You're only further embarrassed yourself from what was a harmless joke

>raw eggs
Fucking disgusting, enjoy your salmonella.

>Tell me how she's wrong.
The bad things cannot live outside of a temperature range. Flash freezing and thawing in controlled conditions works just as well as cooking.
Alternatively if you want premium fresh, ingredients can be cherry picked to reduce or eliminate the risk of parasites, while wasabi acts as an anti-bacterial agent.

Bloody or fucking undercooked? Also, all cuts or just some? This is a test.

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I'm an organ transplant and because the immunosuppressants the doctors say im not allowed to eat sushi. Can't be that great for you if your body has to fight it off.

>Would Brits be okay with that?
Maybe Scots or the Welsh. Haven't seen one Englishman yet who would be okay with any of these.
A shame, both of those are amazing.

>natto
Honestly you didn't have to shop the pic that shit alone would win you this thread

what anime is this

>he never tasted how delicious raw blue marlin is

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>The dumbest bath related thing japs do is still probably having entire families share the same bath water.
Clean yourself first you filthy animal.

pulled this long time ago... has anything changes now ?

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PBJ is ok, but peanut butter on one side and butter/margerine/vegetable spread on the other is even better.

They're picky eaters. They let their imagination dictate the way things taste rather than their senses.

They simply can't imagine you'd bite into a bloody sausage, not understanding that culinary tradition is about making food edible, stable and delicious.

We wouldn't grow brussel sprouts if there wasn't a way to make them taste good.

t. dumb ass

You make that shit when you're out of grape jelly and only have the blueberry that you have for bagels

well none of us are in middle school so we really can't say, and you can't trust western news sources to reliably report anything that goes on in schools so

Sweden serves halal now

I think sushi is okay, but it's the epitome of weird asian food that i would never eat for a typical meal.

Yeah and it's probably a bad idea to douse a fire with pouring gasoline over it.

kek, as does UK

>We wouldn't grow brussel sprouts if there wasn't a way to make them taste good.

There is no way to make brussel sprouts taste good. We grow them specifically to torture young kids with.

No it's the same

I fucking hated lunch. Everyone else's looks so much better

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>SAKURACON IKIMAASU

It's a shame that I can't find any here, it's great.

Hey, baked brussel sprouts with olive oil, some pepper is alright. Still bitter, but better.

t. disgusting barbarian

You guys have a particular type of jam reference for pbj? Is it sorta household to household preference or pretty much uncontroversially accepted to use grape as a national thing? Do people ever mix it up with other types/put banana and bacon into it?

>They let their imagination dictate the way things taste rather than their senses.
This.

It's not a matter of being unable to eat the raw eggs, and much more a matter of raw eggs being unpalatable goop with the consistency of cum.

To be fair Its not all the same.
In my normal high school in Texas we had a subway sub sandwich place, an area for corndogs, chicken, burritos and a few other things and a slurpee machine.

Texas alone is bigger than a few European countries combined, you'd be dumb to think they're all the same.

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>its another triggered 3rd world shitter who hit puberty last week and doesn't know about anything other than fast food
You need to spend less time on the internet watching anime and actually stop being a waste of human flesh.

>that pic
Nice fanfic.

Vast majority of people in US use grape. You can even buy it and peanut butter already swirled together (But not mixed) in the same jar. Some people use strawberry but grape is far more popular.

Dunno I never had the cafeteria food and always brought mine from home.

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People get salmonella poisoning from eggs because they didn't clean the shit off the egg shell because chickens have a cloaca, not the actual egg contents

Rare but I guess for it to be bloody, it would be undercooked. I think it's a matter of how much they drained the meat or something.

As for cuts, there's not much choice here. The mad cow scare put cooked bone off the menu for a lot of places and they just went out of style.

Either your doctor is retarded, or he assumed you were. If your goal is to reduce your risk of infection you shouldn't be eating out at all, you shouldn't be interacting with the general public, etc.
Your body has to fight off literally everything you eat unless you eat in a sterilized room.

>normal high school
>subway in the school
no wonder you faggots from Texas are so goddamn proud of being "LARGE".

>Kids in Kenya eat better than American children

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negroid detected, everyone know strawberry is the superior jam.

Yeah I had one of these type things.

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>Slovakia is just bread and tomato

They basically imported rules from public baths into their private baths, the fact they believe they come up with public bathing is hilarious ... their first public bath was in around the 11th century, thats well after the Roman Thermae or the Turkish bath that been around since at least the 8th century.

I get it in part why they are wrong since the Roman baths kinda completely vanished in the Middle Ages and never caught back on but really now ...

t mine while we did have that crappy doughy square pizza (Which I'm oddly nostalgic for now) we had plenty of regular food as well. Chicken and gravy, mashed potatoes, scalloped potatoes, green beans, peas, meatloaf, stuffed peppers, Salisbury steak, etc.

I wonder if rice is healthier than bread as a stable.

I always preferred peanut butter sandwiches with barbecue sauce instead of jelly.

>barbecue and PB
I don't even know if I would hate that.

Peanut butter
Chopped up banana
Dash of cinnamon

Stick that mf in a panini machine

fucking ebin

Everyone in my clinic is told to stay away from sushi and meats cooked above medium well, even a German online transplant was told the same thing.

No buffets either. Eating out is frowned upon but the doctors said it's better than a buffet but recommend doing it as less as possible.

Man has strayed too far from God's light

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Shhh you're ruining Europeans hard on, let them have it.

The Rome literally stole public baths from the Japanese. Did you learn nothing from Thermae Romae?

YUM YUM YUM YUM HAMBURGAAAAH

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She did the right thing. Eating sushi only serves to encourage lazy chefs and stroke their ego. Such dish should be considered an appetizer but brainwashed foreigners always defend it.

Honestly I've never been overly impressed with any Jap food, lot of it is just kind of dull. Of course none it's as bad as Indian food which is the dirt worst. Then again I'm a Dago-Burger that doesn't like Italian food so what do I know? Gimme some good South American food any day.

Well cooked beef tongue is amazing desu

Tastes like a really nice pot roast.

That's because our eggs are washed and polished, removing the natural protective coating, Shortening the shelf life of the egg and requiring that they be refridgerated.

Why? because it makes the eggs prettier

We are bitchy about eggs because we have to be.

Absolutely good taste, fuck sushi

>drinking rice with milk
Which country does it? They need to be nuked

isnt this just rice pudding?

Salmonella can still rarely find its way into the actual egg contents as well:
Since we wash the egg prematurely in America, the barrier is gone and it can potentially seep its way through the shell via contact with automation/shit/etc..
Salmonella from the chicken itself / shit in the cloaca can potentially get into the egg before the shell forms.

If the chickens are vaccinated, the eggs aren't prematurely washed, and the person cooking isn't stupid there's practically no way to get salmonella poisoning.
Regardless, even with our American way of egg handling, the risk of getting salmonella is so fucking minuscule it's laughable to even be concerned about it.

india?

>talk about Japan
>Europeans bring up Americans every chance they get

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eat your burger apollo !

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Cat's Doom

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Japanese cuisine is vastly overrated by white people on social media trying to appear cultured and "open minded" and dumb weeaboos

>>drinking rice with milk
>Which country does it?
Rice pudding is nice.

getting lunch at school, damn lucky ass bitches
dont ever complain about being poor

Absolutely autist taste, fuck your manchild sensibilities.

Actual functioning human beings can eat both without batting an eye or even caring about the distinction. It's food, retard. Go sperg over your tendies.

>not eating arroz con leche
lmao

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>It's a eurofag complaining about America thread
>Most of the stuff they bring up is just shit Americans do out of convenience

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I enjoy a traditional american meal of hamburgers while sitting around the traditional american kotatsu.

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It's not rice pudding, you don't eat pudding with meat. And it's not healthy to drink milk while eating things like meat, you stomach will not absord the nutrients well

It depends largely on if it's complex carbs or bleached more than any other factor.

Rice isn't meat

Milk isn't meat

Here's your daily meal user, say ah.

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chopsticks are made from bamboo, they are cheap and disposable. They are the equivalent of plastic cutlery

It's not a progress thing it's a convenience thing

Going to assume you meant meats cooked below medium well.
>No buffets either. Eating out is frowned upon.
Yep. You should also avoid cooked food left out in your house that's been sitting there for over an hour. See how the problem is everything, and that sushi isn't some mystical boogieman?
Your body is constantly fighting off infection. Some things are slightly riskier than others. Some things can be much riskier than others if not handled "properly".

A high school understanding of biology and basic critical thinking skills is all you should really need to understand the sliding scale that is infection risk.

Something like this
kitchenswagger.com/roasted-bacon-and-parmesan-brussel-sprouts-recipe/

Alternatively, deep fried with a mustard sauce.

I didn't say I'd make em healthy.

Oh, fast food is so convenient! Totally not unhealthy sodium and fat filled obesity increasing schlock that's made you the fattest country on earth.

Convince makes everything okay!

>It's not rice pudding
en.wikipedia.org/wiki/Rice_pudding

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I'm a bartender at a restaurant that specializes in stir-fry. There's this guy who comes in all the time, gets a side of rice along side his stir-fry and puts butter and sugar in it.

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I don't think America has been the fattest country for awhile now?

I don't like this meme. I feel like it's overwritten history for a larger percent of the ignorant population that it has any right to.

Chopsticks are pretty good if the food is meant for them. You're literally picking your food up and putting it in your mouth without the need to stab and cut it.

Nah mate, truly under cooked meat is basically blue/mauve. As long as your shit is a shade of red you a ren't failing at eating. Different cuts of meat need different levels of cooking, if you want to taste everything.
I take it you are English b/c of mad cow, so that just givees you at a handicap, but cuts with out large bits of fat are best at rare/medium rare. If it has a good bit of non-interstisial fat, like a T-bone, porter house or rib-eye, you really need it to get cooked to medium, unless you like eating raw fat or uncooked meat around the bone.

user not only do entire families use the same bath, but the water left over is also reutilized for laundry and such to avoid waste.

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Yo let's not mix things up here. There's rice pudding like i'm using a heavily starched rice with sweetener and spices and cooking it all together/and letting it sit/chill etc etc.There's a certain method to it.

Then there's taking a bowl of rice and just pouring milk straight into it.

Diabetic perhaps?

US is 12th. Most of the fattest countries are pacific island countries.

>what is Mexico
What Is this 2006? Mexico #1

I weigh 134 at 5'9
I bet you're fatter than me.
Newsflash, we can cook at home too.

>burgers are fat because of fast food argument
Only stupid people get fat from fast food. The reason why this country is so fat is because we subsidize grains, so high calorie foods are extremely cheap. It's why our poor are so fat. A box of cake mix is so cheap that it can feed a family more cost effectively than any home cooked meal. There are people in this country literally eating cake for their meals because it's cheap. That and compounded with car culture and city planning around cars keeps physical activity to a minimum.

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Noodle > pasta
Fight me

>Then there's taking a bowl of rice and just pouring milk straight into it.
My kindergarten used to serve "rice pudding" on a flat plate.
Just a bit of rice with a splash of milk on it.
Then they wondered why none of the kids liked it.

>let's not mix things

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>this fanfiction
People that are poor are eating mcdonalds and KFC not cake mix you retard

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Jesus christ you can just sense butthurt European all over this post.

>lactose intolerant
Sorry you have shit genes user.

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I know people like that too. I think it's a white trash thing.

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>fattest country
Seems like a bunch of places at the top just started to form a lower middle class. Kinda supised mexico is so low desu.

>Fight me
How about I'll fight alongside you.

>poor are eating mcdonalds and KFC
This definition of poor feels off to me.

The general repertoire seems to be:

Peanut butter and strawberry jam
Peanut butter and honey
Peanut butter and grape jelly
Peanut butter and apricot preserves
Peanut butter and marshmallow fluff

There are also a million variations of nuts they make spreads for like cashew, almond, or walnut (they all cost significantly more). Same with jelly, I've been meaning to try jalapeno jam and maybe one of the other many types of berries out there

America lives rent free

Aren't a lot of Japanese sensitive to milk because how late it arrived in Japan?

>Implying mcd and KFC aren't the reasons why people are fat
You're fucking delusional

AND GAY MEN

Lack of cooking skills in general are probably the biggest factor. Easier to eat out or buy microwavable dinners. Poor people often overvalue time (vs. money).

Aren't they're totally different cuisines? I can't imagine noodles 'Aglio e Olio' would be as nice.

They're definitely still the best utensil for any slurping noodles.
Also chopsticks are really fucking nice for cooking a lot of things on a stove top.

Fat people are fat because they're lazy and gluttonous. It is their own fault, don't try to exonerate them and push the blame to anything else.

No, it's because most humans who don't have Northern European ancestry lack the genes needed to digest milk after infancy.

latimes.com/opinion/op-ed/la-oe-singh-food-deserts-nutritional-disparities-20180207-story.html
washingtonpost.com/news/wonk/wp/2016/06/23/the-difference-between-what-rich-and-poor-americans-eat-is-getting-bigger/?utm_term=.06ae023f2229
ncbi.nlm.nih.gov/pmc/articles/PMC2847733/
quora.com/What-do-poor-people-in-the-United-States-of-America-eat
>inb4 Quora
This is first hand account. Fast food is extremely expensive for people in poverty

Every race that isn’t white is sensitive to lactose.

Anyone ever notice Mexicans are always The fattest people in this country? They blow up after 30. I'm convinced they're where the obesity Is coming from. I've seen whole families and they dont see anything wrong with the weight, they actually seem to try to tempt them if any of them diet.

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You gotta start your shift, Sadao-kun

They're poor because they spend their money on shitty food that makes them fat.

there are two enzymes that make it possible to digest milk
>lactase
>beta-galactosidase
most everyone has the genes to produce those two enzymes, some lactose-intolerant people are genetically capable of digesting lactose theyre just on another wavelength

Jalapeno jam needs something salty or fatty with it: try marscapone with a touch of fresh gound pepper on a bit of toasted country bread or a unleavaned cracker with the jam. Also good on lamb; yum yum.

The reason problems aren't solved isn't because everyone around you are idiots and lacking redeeming features.

It's because the problem is hard, and you're a retard.

There's a reason that America is holding steady and the rest of the 1st world is getting fat now, and that's because they're approaching the same issues without learning from this country's failings.

If they had money to eat there so much they got fat then they're not exactly poor.

Thats fake news

The american one genuinely looks the worst and I say that as an american. Out of all of them I would eat that one last.

>the problem is hard
True, but everyone being idiots too doesn't help.

Cute Rika!

Tonkatsu is good shit.

I just enjoy the variety of textures noodles can offer depending on the firmness. Not to mention that it usually brings out the best out of a broth

Reminder that centuries of European cuisine is beaten by food created by poor rednecks, basketball-americans and spics living in the South.

No it isn't. Shut the fuck up about topics on which you are ignorant.

>in most mammal species, the activity of the enzyme is dramatically reduced after weaning.[1] In some human populations, though, lactase persistence has recently evolved[2] as an adaptation to the consumption of nonhuman milk and dairy products beyond infancy. The majority of people around the world remain lactase nonpersistent
en.wikipedia.org/wiki/Lactase_persistence

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I wonder what her ears taste like.

You're a fucking retard.

Fat

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Still manage to be better informed than you, apparently.
It's embarrassing to admit you were wrong. Better just close the tab and move on.

I'll take it.

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That page shows that not all white people can process lactose nor is it a “white” exclusive phenotype ,dumbass

You have brain problems.

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The steaming hot rice cooks the egg. It's not a hangover shot.

I mean... Yeah.

But if it was as simple as an issue of intelligence, our colleges wouldn't be cesspools of ill-conceived social engineering

SOMEONE TELL ME WAT FUCKIN ANIME THIS IS

You clearly do. That map shows parts of Africa and the Middle East have he gene to process lactose. You can’t claim that only white people have the gene. Also if you read the fucking entry it says
>In Europe, the distribution of the lactase persistence phenotype is clinal, with frequencies ranging from 15–54% in the south-east to 89–96% in the north-west.
Meaning literally not all white people

>But if it was as simple as an issue of intelligence, our colleges wouldn't be cesspools of ill-conceived social engineering
You're not seriously saying that colleges are filled with intelligent people, are you?

BASED AND REIPILLED

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Fucking /ck/ leaking all over the place.

Do Americans really refrigerate their eggs?

I mean ceviche and tartar are the same thing

Is there a thing like healthy fast food?

>most humans who don't have Northern European ancestry lack the genes needed to digest milk after infancy.
Nothing I said was incorrect. You're arguing with a strawman.

Nah we'd still have black woman.

A majority of them are tested and sorted.

If direct intelligence was sufficient we would see useful work come out of elite schools, rather than coming out of schools specialized in practical or technical subjects.

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I guess there's stuff like salads but you're charged a lot for them.

>Incoherent argument
>Ad hominem
>Reddit Spacing
Take your fat ass back to where it came from. Fat people are fat because they're lazy and gluttonous. It's not because they're poor. It's not because of what they eat.
Want to learn how to lose weight and have more money available? Eat less.

That's the position I started with you dumb motherfucker. The goalposts didn't move. Holy shit kill yourself.

>A majority of them are tested and sorted.
For academic knowledge and not for intelligence.

Looks moved to me

Salad is more like a dessert for me though

That's not me.

Its not /ck/ until we start talking about mcchickens and posting the egg fort webm.

There is no such thing as "healthy" or "unhealthy" food. The nutrients your body needs or wants, and how much it needs or wants, is subjective.
Unless the context is teeth. Then shit gets real.

Peanut butter and tuna tastes alot better than it sounds

>Mayonnaise on pizza
Looks like someone over there took lessons from the Mestre da Pizza

Looks like hasn't moved to me.

You can't make pudding with just throwing milk at a pile of pure rice made for dinner, that's not how it works, i eat fucking rice pudding a lot, i know what a fucking rice pudding is

There are definitely foods and drinks that are almost or completely lacking all nutritional value. Minus stuff like red wine, most alcohol falls into that category. Sugary drinks like soda too, all you're really getting there is water.

Very nice.

If you're a poorfag cuck who doesn't live in a coastal area closer to the ocean with better access to fresh seafood and instead live in an inland mountainous area in Bumfuckmiddleofnowhereville, then seafood that's brought there isn't gonna be fresh and is not recommended to eat raw cuz it's days old and tastes like shit regardless if it's raw or not.

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Two nukes were not enough.

Someone post the screencap of the crazy fuck who mixed Rheddi whip with cup noodles.

It's the nukes that caused this. More nukes would make it even worse.

>just throwing milk at a pile of pure rice
That is how Americans make it.

You can't drink milk with meath, you stomach will priorize the milk and will not absorb well the iron and protein from the meat

It always entertains me when people are so uncomfortable with their place in this non-community.

Look, If you want, I'll go over how the destruction of the family unit, the collapse of suburbia, feminism and rapid logistics affects obesity rates, but you're more interested in having individuals to scapegoat.

People make themselves fat.

Countries make themselves fat as well.

You are telling me that they make the same process as if they were making rice for dinner?

>Carbohydrates and Alcohols
>Lacking all nutritional value
You don't get redefine nutrient to mean "has vitamins". The only logical argument you can make that follows from that stance ultimately boils down to the claim that any food that doesn't fulfill a majority of your vitamin requirements is not healthy or is unhealthy, which makes a majority of food in the world unhealthy.
I've been down this argument chain before.

that doesnt make any sense are you trying to justify kosher laws or somthing

>what is the gallbladder

Yes, they also wash it thoroughly to remove excess starch and pour cold milk on cooked rice. Wala.

What a bunch of morons. Now i know why they are so unhealthy

I should have specified liquors, but the "minus" part should have tipped you off. Most liquors contain either a negligible amount or absolutely no macronutrients whatsoever, and yes, that includes carbs. Something like beer will obviously contain carbs, but you're not going to drink a beer for that purpose.

Alcohol is a macro-nutrient. Seven calories a gram, more than carbs.

The reason it's not readily discussed is because you die before you get fat on ethanol content.

We wash them so refrigerating makes them last longer.

Also have an obligatory obsessed.

It's like Fred Flinstone and bowling balls. You nuke them enough times and one of them's bound to fix everything.

Sorry, I got halfway through your first sentence before your shitty illegible "please correct my mistakes in the space between with a red pen" double spacing became too incorrigible and I had to stop.
What, did your ignorant dumbass think reddit spacing is bad because it outs you as someone from reddit, thereby exemplifying the once practiced elitism that was 'our community is better than yours'? No, that has always been naught but the cherry on top. If you can't comprehend that (haha, of course you can't) then feel free to display your immense ignorance and stupidity by replying without making a valid counterargument; I will answer your butthurt in the proper elitist fashion: ignoring you after calling you a dumbass.

Never seen that in my life.

I do use onions sauce tho. I hear they think that's weird.

Living rent free Omae.

>Alcohols
>no macro-nutrients
Man I know somebody already responded before me, but please go grab the closest bottle of hard liquor with a nutrition label and read it. A shot of hard liquor typically has almost as much calories as a can of soda, which typically has as many calories as a slice of American white bread.
For informative purposes: The four macro-nutrients are Carbohydrates, Proteins, Alcohols, and Fats.

>live with other people
>they all cram all the food they own in the fridge, no matter how stupid or nonsensical it may be
>never any room for the shit that actually belongs there
Why the fuck do loaves of bread and fucking instant coffee need to take up precious fridge space?

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There's washing then there's bleaching.

>autosage

Take their loaves of bread and put it in the microwave. Then take their instant coffee and put it in the oven.
Fight fire with fire.

>No user you don't understand if my instant coffee and bread and pancake mix and flour and ketchup aren't in the fridge they'll go bad!

You can get normal eggs too. There's different kinds of eggs in stores.

Stare them in the eyes as you remove their bread from the microwave, apply some (now nice and soft) salted butter that you pre-arranged to be left on the counter for well over two hours before the conversation, then take a bite.
Maintain eye contact as you say, "No, microwaves kill germs."

That's when you start punching. You keep on punching.

The ones most households use are the bleached ones though.

america has literal third world food regulations. your politicians couldnt care less about you, letting jew lawyers for corporations set the standards for their profit and the mutt response is making bait threads on Yea Forums about things it doesnt understand. you are a scourge to the world.

I really hope you don't think that they just cut up a fish and put it on rice

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>apply some (now nice and soft) salted butter that you pre-arranged to be left on the counter for well over two hours
Its funny you mention that because if I leave butter on the counter in a butter dish they'll refuse to use it and take a whole new stick of butter out of the fridge and use that instead.

I EAT ASS

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Putting flour and dry pancake mix in the fridge sounds like a bad idea.

It is, that's how you get mold.

It is not coincidence. I know and understand the root of their stupid ignorance.
If you link them to fda guidelines on how cooked chicken should not be left out for more than x hours, any leftover buffalo wild wings or breaded chicken cutlets that you leave out will forever be yours alone, immune to stealing.

Calm the fucky down, son. That was my point. America's insane "money above all else" mentality is why they do such crazy shit to their produce.

Now they're trying to get us brits to buy bleached chicken and can't understand why we're not going for it.

Thankfully I don't have that problem anyway since everyone actually sticks to their own food, which is good, because I would never want to eat the shit they cook. One time I walked into the kitchen and there was a big slab of beef in a pan, in a shallow pool of boiling water. I stopped and stared for a second because I had no idea what the fuck I was looking at.

>a big slab of beef in a pan, in a shallow pool of boiling water
Did you ask what they were thinking they were doing?

No but from what I overheard I think it was some sort of makeshift solution to not wanting to cook with oil/fat for whatever stupid reason.

>some sort of makeshift solution to not wanting to cook with oil/fat for whatever stupid reason.
I'm sorry I asked.

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what's with mutts and bongs believing they have the prerrogative to insult and laugh about everyone but the moment they are the target of a joke they get absolutely assmad and petty? especially when it comes to jap jokes which are pretty harmless because they are too afraid of being rude.

Not either and I thought the raw egg thing was stupid. That's gross, just cook the damn egg and put it in rice. And sushi is popular everywhere.

How is that unhygenic. Do you think someone's chest (which won't even touch the produce) is somehow dirtier than people's hands?

They literally do.