Eating raw eggs

eggs are gross

Mr. Balboa, if I had enough while blood cells I'd try it, and considering, shouldn't you have enough now too, because, y'know, my advice.
---->He plays Choson in AOE

Attached: c6801330-a898-4c87-aaf5-1fecc5c8bd8c.png (277x172, 19K)

>getting salmonella from raw eggs
I'm sorry you live in a shithole OP

Unlike America, chickens in Japan are not packed into shit filled cages and are fed real food. Why the fuck you think they can serve chicken sashimi? Or the quality is better? They treat animals with respect. Salmonella is caused by dirty conditions, not by the chicken itself.

Attached: 20190413_140137.jpg (472x354, 78K)

semen

they do though
ncbi.nlm.nih.gov/pmc/articles/PMC3622169/

With semen.

salt and pepper

Attached: 1553831509302.png (640x640, 119K)

SUPERIOR NIPPON EGG
LAID 1000 TIMES

user, did you let your mom use your computer again?

Onions sauce

Attached: americans.webm (853x480, 2.57M)

Only if you eat shitty factory produced eggs. Buy pasteurized eggs you retard. Those you can eat raw since the chickens are raised in healthier conditions and they taste better too.

Attached: Consider_The_Following_imouto.png (1280x720, 276K)

----->Casts Turn Green on you and reverts stamina

Attached: I legit mourn your wife T-1000 & T-101 F.png (978x618, 247K)

Tried it once, was fine afterwards, but I don't really know why you'd do it anyways cause it's just a fucking raw egg
It's not good

10/10

Attached: Homer.gif (375x375, 179K)

eggs don't take much to cook, and rice straight out the cooker is hot enough to burn fingers.

what anime is this
I HAVE to know how she pronounces worcestershire sauce

this is prob b8 but u kno the egg itself isnt what carries salmonella it's the egg shell from those dirty shit covered western chickens

Salmonelle is on the outside of the eggs you mong.

Japanese eggs are washed before shipped.

You know pastuerization doesn't have anything to do with the conditions the chickens are raised in right? It just means they blast that shit with scalding water

>Imagine living in such a shithole country where eating a raw egg gives you salmonella.

I eat eggs and rice similar to tamago gohan, although I cook it a little bit. Not enough to scramble the eggs though.

I put black pepper + MSG + onions sauce + garlic powder + basil + parsley.

Garlic Salt and Onions Sauce

Nazrin.

Attached: Lmotep, Nick Simmons will see you now.png (348x504, 101K)

Garlic salt is so pointless. It's garlic powder + salt. Just use those two things separately, why buy a pre-combined arrangement that probably uses lower quality garlic powder and lower quality salt?

No that's American eggs
What prevents salmonella is the chickens being vacinated
T. Brit
Remember if it's got the red tractor of British basedness you can eat it raw

These threads are always really good at bringing out the people who don't know anything about food or cooking but think they do, like OP. When are we gonna have the "rare steak is raw" argument next?

Attached: 1535353960358.webm (786x664, 270K)

It's pronounced so-su

Attached: 1555290416456.png (1296x380, 32K)

Salt.

Salmonella was in poo right?

>onions sauce
soi sauce.. fuck these retarded filters.

why not buy them prepackaged together if I will never use each spice individually?

Because it's lower quality garlic and lower quality salt and because it's in a pre-controlled proportion. You will inevitably find cases where garlic salt is either too salty or too garlicky.

How do you not have a use for salt individually?

Just say shōyu like a normal human beuing.

oil, salt and/or black pepper

I can almost guarantee it's ソース

>Salt
>Garlic
>Spices

No.

how lazy, but then again why even attempt to pronounce something that even natives can't properly pronounce most of the time.

that's just sauce. worcestershire sauce is usutasosu. your translation software might have ignored the worcestershire part because it's an uncommon word. they do that sometimes.

Attached: 2019-04-16_165638.jpg (830x100, 33K)

I’m gonna eat my goddamn cookie dough and no power on earth will stop me.

Salmonella is a meme i have been eating raw eggs for months nothing has happened to me.

Attached: How did he...webm (400x230, 2.71M)

You have no clue about what you're talking about op, raw eggs are delicious with white rice, and it's not catching a little diarrhea that will kill you anyway. Moreover, only non-pasteurized eggs or sick chickens can carry salmonella, which is pretty rare to find if you're not living in America where people literally eat garbage.

The anime would have said sauce, the translator wanted to specify and wrote worcestershire sauce

Sorry I misspoke. I do, but I never use garlic powder independent of salt.
Don't pulpit me you jew
>You will inevitably find cases where garlic salt is either too salty or too garlicky.
This is typically never the case, when you only use a slight amount to keep the garlic taste subdued and use the soi sauce's innate salt content to add the extra amount of salt that I like in my egg and rice

How has no mod delted this thread yet?
I've not seen such a stupid thread since somebody posted that picture of jotaro shotguning that beer and some user made a thread about why he doesn't just open the lid, instead of poking a hole in it.

based egg fortress

HOW GET OUT WITH BREAK EGG?

Attached: 1542599609638.webm (1280x720, 572K)

It literally says that it's exceedingly rare: 3 contaminated eggs in 100000.

This.
What you mean to say is pasture raised eggs.

>I am the only one who recognize this thread
Newfags definitively took over

why would he ever leave?

I was given insight into eggs and that they lack salmonilla. I have not looked into it myself, but the salmonilla develops around the shell, so if you wash your eggs you greatly reduce the risk of contaminating the egg.

Attached: chicken egg restaurant sign funny.jpg (772x1028, 284K)

Salmonela is only on the surface of the shell

with salsa and cottage cheese

Try raw chicken next, user.

>We want the AMERICAN demographic

If everyone was Senpai, no-one would be

Attached: 1408525588638.jpg (1280x720, 79K)

Different strains of salmonella (~2500) have different heat resitances. The most common one dies at around 60-70 degrees celsius. But they other strains, which are more heat restitant are common enough to still get you.
Just buy eggs that are from vaccinated animals and meat from animals that were not raised in a literal shithole. Hygine in the farm prevents salmonella, thats why you can eat sashimi or carpaccio in any civilized country (non USA)

jackschicken.webm

i turn them into evil eggs

>by the way this is you
Fucking kek

Deja vu

I actually have but i dont usually eat chicken. It was actually tasty.

>eating raw, uncooked meat
>civilized
Pick one

Is it okay to eat it with lemons?

ITT
>You can get sick from eating discounter meat for 1€ per kilogram.

WHO WOULD HAVE THOUGHT CHEAP MEAT IS BAD FOR YOU?!?

that egg sandwich looks like shit :/

bretty gud

Attached: 1513483654133.png (800x750, 18K)

Use pegasus boots, in archive, much fast.

Attached: long john silvers.png (348x148, 14K)

1tsp of water, msg, salt, mashed garlic, bit of chopped scallions

Not in America. All I get is gas and cancer

rate my dinner

Attached: IMG20190114215539.jpg (4608x3456, 3.64M)

Better than getting brain parasites

Attached: 1466991437314.png (1152x648, 626K)

Your egg is overflavored.

>eating off the floor
It belongs to the dogs now.

Stop buying eggs covered in chicken shit.

What's the point of eating raw eggs btw? Do you really like that slimy mouth feel very much?

>floor
user, it's a table. poorly, homemade one, but it's still a table.

It's good with rice

cooked eggs are robbed of all it's flavor
I prefer my eggs half-cooked to keep the flavor, but not have the texture too viscous

Japanese people literally aren't allowed time to cook their food so they have to eat raw shit like eggs and fish so they can work more

God tier.

Love nectar

As someone who likes omelettes and scrambled eggs with that bit of gooeyness and not fully solid, I didn't like tamago gohan at all when I tried it.

>eating eggs

Enjoy your cholesterol.

based and babishpilled

That was debunked ages ago user.

japs are so racist im glad 2 nukes turned them into faggot shit eating queers

Eggs are disgusting.

Put it on top of my burger

I will. Cholesterol isn't bad for people with a somewhat healthy lifestyle.

its basically some kind of french toast

I've tried eating this shit once.
>"How bad could it be? The Japanese love it and Japanese food is great"
I couldn't even swallow the first spoonful. This stuff is positively repulsive. Did I fall for a Japanese meme?

you dont eat rice with a spoon

Ruby was best part of that show.

Attached: 1540546372225.jpg (1280x720, 230K)

Wait did she put milk on that rice, what the fuck.

>cholesterol deniers
Anti-vaxxer tier desu

Never mind I forgot food science brings out the retards.

She's right though
I wouldn't touch any sushi that's not made by a top tier japanese chef
theguardian.com/world/2018/jan/22/how-the-sushi-boom-is-fuelling-tapeworm-infections

based retard. Dietary cholesterol doesn't afffect blood cholesterol levels. Workout and eat healthy and you will be fine.
t.(you)

Attached: vegan.jpg (1300x1800, 1.15M)

>read a menshealth article once

I thought dangerous blood cholesterol levels were mostly due to shit genetics

It is mostly genetic.

>24/7 access to the internet in 2019
>can't take 5 seconds to stop and google the commonly accepted causes of high LDL
Retard.

>.t american

Attached: images.jpg (275x183, 13K)

FDA and USDA banning shit and telling everyone it's bad, it's why we don't have real cheese or straight cider on the public market.

You're shitposting this on Yea Forums too. Mother of god.

pic related

Attached: T16InxK.png (1092x2188, 88K)

>afraid of raw eggs
>eat steak raw
murrican logic

cholesterol is needed for sex hormones, vitamin d synthesis and other functions in the body

>amerimutts
>logic
maybe 50 years ago, but not today.

Have you fucks even tried eating raw eggs? If the texture doesn'g disgust you, the taste or lack of it will. It's like slkmy as fuck and you will smell like raw uncooked eggs. So not worth it.

>eating factory farmed shit
>being scared of eating """raw""" animal products
wew, human stomach can handle raw meat/eggs/whatever just as well as any other carnivore can.

>medium-rare
>raw
Is it even possible for Yuropoors to become bigger pussies?

Attached: 1534909307960.gif (346x261, 1.49M)

What is tartar?

A) the hot rice cooks the eggs through a certain amount
B) eggs you get in Japland have a very low chance of giving salmonella in the first place.

>human stomach can handle raw meat/eggs/whatever just as well as any other carnivore can
Retake high school anthropology please.

>not eating blue rare
get a loads of this pleb

Don't tell me you fell for the omnivore meme. Humans are carnivores.

cholula or creole seasoning

Fried with olive oil over easy, salt, pepper, and hot sauce.

Egg on Pizza is good

And stand corrected. They're either pussies or vampires.

Strange that even though everyone talks about food, she is the most delicious thing in this thread!

Attached: [HorribleSubs] Sora to Umi no Aida - 04 [720p].mkv - 0023.jpg (1280x720, 188K)

Human have small colon and very acidic stomach fluid just like any other carnivore animal. YOU should retake a anthropology.

superior japanese stomach acids
digests things over 1000 times
filthy bacteria go home

Can you digest fruits and vegetables with your meat?

Can we make this thread about Ruby?
It'd be more on-topic, too.

Attached: [HorribleSubs] Sora to Umi no Aida - 04 [720p].mkv - 0021.jpg (1280x720, 152K)

Depends.
If Scrambled eggs I put in Salt and mix it and after cooking it spread paprika powder on it

If I do Sunny side up I put the Salt in the oil itself and the egg on it.

Humans can't digest fruits or vegetables properly. The entire point of eating them is for trace nutrients and fibre.

because I steal all of mine from restaurants

She made it difficult to watch because I had to stop and fap every time she was onscreen.

Attached: a15e2b83a68e532431b08ff0f6f318705c7ca991e1917312903d670a49da996b.jpg (1280x720, 526K)

>Human have small colon and very acidic stomach fluid just like any other carnivore animal
>just like any other carnivore animal
Objectively false.

Burgerland is the only place on earth where their food production is so unsanitary you can't even eat something raw.

I'm okay with that.

Attached: Ruby finding out she's pregnant with my child.jpg (1280x720, 458K)

Then you're an omnivore, congrats on figuring it out.

[citation needed]

Yeah, that's why poeple through history have fermented food especially vegetables and fruit to make them easily digestible and improve shelllife.

>Not eating purple-rare
Go all the way fag

Attached: 1554513687553.png (600x1600, 674K)

fuck I wish I could cook as well as this guy he makes everything look delicious

>Different strains of salmonella (~2500)

And yet you fail to mention how few have any clinical significance as human pathogens to begin with.

Unless your rice is boiling hot for a good several minutes out of the pan or rice cooker your talking bullshit.

Most countries have a vaccination program for their chickens which have proved tremendously successful.

thermofisher.com/blog/food/salmonella-free-uk-lion-mark-eggs-runny-eggs-for-all/

>Remember if it's got the red tractor of British basedness

Lion - not tractor.

Attached: 1526719142574.jpg (300x184, 10K)

>Why a country full of faggots is afraid of raw things?

Attached: 1536953416469.png (565x541, 157K)

gave me a hearty chuckle user. no wonder they keep dying from diseases and trucks over there.

Do you need a source explaining why the earth isn't flat too?

Attached: DLaP5UJV4AASBB8.jpg (742x1200, 242K)

>other countries calling the U.S. fags
Success breeds jealousy.

Attached: 4fc37c42792f23966c1fb853fb3ce4bb.jpg (647x647, 44K)

Burden of proof is on you faggot.

Do you think she was wearing anything underneath this?

Attached: e4921e6208a6421c2902177149ab22b5aaeaf90d910958ab67d5416e29afafcc.jpg (1280x720, 484K)

Been eating raw eggs since I was 3, never once I got salmonella
You fags just have inferior genes

forbes.com/sites/quora/2017/03/20/why-cooked-meat-is-easier-for-humans-to-digest-than-raw-meat/#53527ffd7215
massivesci.com/articles/raw-cooked-meat-evolution-paleodiet/
sapiens.org/body/early-humans-and-raw-meat/
Want me to continue?

I do not, because an egg by itself is an ingredient not a food, you dimwit.

>herbivore and omnivore comparison chart
>uses a ruminant as example
Not the user you are replying but this is full of shit.

Go back to /fit/ and /ck/ retards.

But it still doesn't change the fact that our digestive system is identical to carnivores.
HURDUR breaking down cell wall by burning your food makes it more easily digestible who would have thought?

Oddly specific request, but does some fag here have the webm where a guy shoves an egg up a girl's ass and then punches her in the stomach so it breaks?

Vaginas secretions

If you add some sugar and cinnamon it basically becomes poorfag rice pudding

>But it still doesn't change the fact that our digestive system is identical to carnivores.
Check the rabbit digestive system and other non-ruminant herbivores

zmescience.com/ecology/animals-ecology/hares-eating-meat-14012019/

>right click
>save snapshot from video
>search on WAIT
Is it really that hard?

Attached: waterfox_2019-04-16_18-35-26.png (1644x582, 1.06M)

>raised eggs
What did he mean by this?

He might mean that the chickens that laid the eggs were raised in a pasture

Non-ruminat herbivores given the chance will eat meat. I have seen it myself.

weeb/10

They still don’t need meat to survive though

I'm not going to call Babish a shitter in cooking but as far as I've been informed he isn't a traditionally trained chef.
His editing, presentation and video skills however elevate his channel.
If you keep trying and practicing you can also make stuff that looks and tastes as good.

We don't need much to survive, but we're still over-consuming everything like there is no tomorrow

I'd give her my raw egg sauce.

Attached: [HorribleSubs] Sora to Umi no Aida - 03 [720p].mkv - 0009.jpg (1280x720, 195K)

due to the high standards imposed on food in japan tghey are safer than anything muricans eat
youtube.com/watch?v=BwMFMqE4UMM

I've seen horses eat small amounts of meat too. I suspect they might meat some to supplement a poor diet but would prefer a herbivore diet.

söy sauce, mirin and spring onions/chives if I have any lying around

Attached: 1347892138749.jpg (1790x2000, 2.41M)

>Call yourself developed country.
>Eat food
>Die

I'd drink Ruby's milk, but does she even produce any?

Attached: [HorribleSubs] Sora to Umi no Aida - 05 [720p].mkv - 0009.jpg (1280x720, 241K)

>make this thread during almost 10 years
>same documentaries are posted
I love you Yea Forums

Humans don't have enzyme to digest fiber. We don't get same nutrition as rabbits, horse etc.

I laughed too hard at this
What is it even supposed to signify? What are they trying to get across? Is this an advertisement for their restaurant?

Attached: 1555382906659.jpg (250x250, 5K)

>Be Japanese
>Have amazing standards of food and healthcare
>Be a soulless salaryman
I guess there's a balance to aim for between Burgers and Sushis for the best life

>be japanese
>eat raw "foods"
>get japanese cold
>die

>Trusting anons to post unedited pic
C'mon bud, don't trust the mainstream media.
Although I don't think the original ad is that much better either. It implies roosters lay eggs. Are japanese chickens that much superior?

I've heard scary things about the dreaded Japanese cold

Attached: z03chikkund.jpg (3088x4112, 1.25M)

>draws the cutest girls in manga history
>survives the Japanese cold
Is there anything Namori-sama can't do?

Attached: 1532312488877.png (481x365, 43K)

>he thinks horses and rabbits and non-ruminants can digest fiber efficiently
Non-ruminants herbivores basic food still cereals. In fact, unlike ruminants (who will fucking die), you can feed them in an almost no fiber diet

i find this one absolutely condescending, the edit was at least silly

>Although I don't think the original ad is that much better either.
The original is probably funnier.

Attached: Carbonara Toast.jpg (1272x1075, 128K)

You've just got to give her a bit of stimulation.

Attached: 64eb0f14656a324d4377fd39b50319be4a930499f9da09cdd283bb447e713ae2.jpg (1280x720, 171K)

They can digest fiber unlike humans big difference

i wouldnt trust a chicken though
i've seen a chicken eating a mouse, so much for being vegan

Oyako-don if you know what I mean

Attached: oyakodon.jpg (1500x1125, 213K)

do you have the raw fish webm? where Ruby btfos japs obsession with raw fish.

Attached: 1540394123093.jpg (1912x2060, 508K)

Chickens eat worms all the time, why would anyone think they're vegan?
Sometimes they even go full cannibal in factory farms.

Attached: food.webm (852x480, 2.72M)

Only ruminants really can.
Humans can almost not digest it (they can but it’s overall irrelevant), and non-ruminant herbivores can digest it a little better but still miles away from ruminants. In the end a horse is closer to a human than to a sheep.

Anyway, my whole point was that using a ruminant in a carn vs veg chart is stupid, because they belong to a whole different category.

You can give anything to chicken and they'll eat it, meat, half-rotten sausages, vegetables, eggshells,... It's strange.

i was so glad they made a legit creepy thing for that part of the games

The sexy retard was also pretty cute.

Attached: 1539801364627.jpg (1920x1990, 1.36M)

They usually eat insects in the nature.

I think the worst thing I've seen them eat was phlegm. They were actively fighting over a glob of it and I'm still disgusted thinking back of it.
Seeing chickens eat human poop grossed me out less.

True.

Attached: f9ab34ad8dbf2dfe66f6132f0a5f8ff1450a7b59c47106547678434d1e7d28a4.png (1280x720, 1.63M)

>several minutes
How long do you cook your eggs?
It only takes like 1-2 minutes to cook a egg in a pan.

>he doesn't enjoy
>carpaccio
>steak/salom tartare
>sashimi
>doesn't like his steak bloody
pleb

Attached: hedoesn'tknow.jpg (446x400, 45K)

Honestly if your egg is in your pan for 2 minutes on medium heat its probably overcooked.

Pigs will eat anything. Where i live local farmer give pigs restaurants leftovers.
Meat plus some complementary fruit and vegetable(preferably fermented) seems like a best diet for human consumption

I love raw egg and rice. Onions sauce and nori paired with it is absolutely kino. Also I use fresh duck eggs instead of chicken eggs. Yolk is bigger and thicker.

Did you Murricans suffered of a salmonella pandemic? You are obsessed with raw eggs and using gloves for cooking.

Does sea food and fish considered meat?
I can't eat raw vegetable (taste like poison).
But i eat a lot of fatty fish and seafood and absolutely loves fermented veggies and sour fruits like berries.

By meat i mean any animal product that includes fish. Look into paleo/keto diet. Eat like you ancestor did.

Fish is like the best meat you can possibly eat.

You know there is a reason why eggs only need to be stored in the fridge after certain amount of time has passed? Fucking highschoolers who don't even know basic biology.

Scrambled eggs is master race

Yes but its mandatory you cook them yourself, everyone else always overcooks them.

Who /poached egg/ eater here?
Just boil it for a minute and break it on bread or rice/spaghetti.

Attached: '.png (698x720, 760K)

scrambled eggs are shit if you don't bain-marie them with cream and that's a pain in the ass to do

I literally don't get the difference between poached and boiled eggs.

Poached feels like a waste if you don't make eggs benedict and that's just way too much work for my lazy ass.

I mean, that's how you make carbonara too but sure.

Consistency of the whites mainly, poached eggs have an smoother and lighter/more gelatin-like texture while boiled eggs are just denser/springier even if you soft boil them.

If you don't like hot sauce I don't know what to tell you.

That makes sense. Poached is nicer but for an egglet for myself, soft-boiled is the way to go until I master poaching or cave in and buy a egg poacher.

Have you tried it? Poaching is kind of piss easy, even if you fuck it up there's a lot of room for error.

Has to have some salt, either as actual crystals or paired with something salty. Vinegar is also surprisingly good but only if the eggs are being paired with something denser/are part of a potato omelette.

I've had raw quail egg over rice once it was pretty baller.

salt, lime and dried pepper

Vegetables produce toxins and anti nutrients to discourage animal from eating them.It is a self-defence mechanism every living being has one. That's why raw vegetables taste like poison especially if you are not used to them. That is why you should boil them or ferment them before eating. I have gotten sick after eating too much cucumbers and cabagges.

>being scared of salmonella in 2019

3rd worlder confirmed

Attached: Screenshot_20190401-173139_Chrome.jpg (1080x710, 273K)

Pasteurised eggs? You fucking absolute helmet.

Ruby demands burgers.

Attached: [HorribleSubs] Sora to Umi no Aida - 04 [720p].mkv - 0005.jpg (1280x720, 188K)

Like what said, poaching is actually easier than trying to learn because you’re not getting sprayed by hot oil.
>Fill a small/medium-sized frying pan with an inch of water
>Get the water to a simmer, that’s where the water at the edge has small bubbles and there’s a bit of steam in the middle
>Swirl in a bit of vinegar, a teaspoon is enough
>Crack the eggs close to the water so they don’t spread out much
>Take them out after about 1.5 to 2 minutes or when the top looks cooked

I cry a little every time my poached eggs look like aborted fetuses is all. The taste is fine but the looks can be off putting.

Reminds me of the time I got food poisoning from eating too much raw spinach. Fuck Popeye and FUCK American cartoons.

bakingbites.com/2011/03/how-to-pasteurize-eggs-at-home/

>propaganda cartoon to make kids eat "good" vegetable based on incorrect research results
I will forever be mad.

Attached: [HorribleSubs] Sora to Umi no Aida - 03 [720p].mkv - 0008.jpg (1280x720, 143K)

Attached: [HorribleSubs] Sora to Umi no Aida - 06 [720p].mkv - 0016.jpg (1280x720, 213K)

>Vegans try to climb the Everest to show how strong they are
>they brains literally explode

Is Spike an honorary american?

Classic. Salmonella INSIDE the egg is really rare shit show bird factory occurrence. It lives on the shell.

She made this show 100 times better.

Attached: [HorribleSubs] Sora to Umi no Aida - 09 [720p].mkv - 0004.jpg (1280x720, 166K)

>loves guns
>loves his ride
>looooves to eat
>shits on edgy katana wielding weeb
If he wasn't born on Mars I'd say Spike is as American as freaking apple pie

>those instant noodle cups were literally instant with pull string cooking apparatus on the bottom
Why did I have to be born in this era? Future's got all the cool shit

I regret dropping it before she showed up.

pic related.
but usually just salt and sometimes pepper.

Attached: 1548214297674.jpg (1280x960, 79K)

You can still watch the parts where she appears.
It's not like the rest of the show is actually worth watching.

Attached: [HorribleSubs] Sora to Umi no Aida - 03 [720p].mkv - 0010.jpg (1280x720, 203K)

Did they give her the stereotypical gaijin speech?

All the SoL parts were good. Which was about 70% of the show.

Attached: 65c3aab3f5f1760b192e5f78df5c7007ea402903a28950ba10b07ab89328b031.jpg (1280x720, 478K)

wuhstuhsheer saws

>Not eating straight off the cow

Nice. Weight loss for free. Take that, gym owners.

Why do bakas have such breedable bodies?

Attached: 1539196851393.jpg (1920x1588, 997K)

what the fuck i eat fresh spinach all the fucking time whats wrong with it

>Pigs will eat anything
Part of the reason why they are banned in judaism.

first of all, you're wrong. second of all, the eggs they eat raw in japan are safe to eat raw.

Salt, Pepper, and tobasco

Attached: tobasco.jpg (1600x1067, 168K)

>too garlicky
No such thing..

>they brains

Every time I cook eggs I give up half-way through to make them into scrambled eggs.

Scrambled is the best way anyway.

Look at this immaculate chopstick usage.

Attached: ruby2.webm (853x480, 1.82M)

better version

Attached: wi656kQ.png (1092x2188, 102K)

I don't get why the chef gets mad, its not like he cooked the fish or anything its just raw fish.

thank you, been looking for that version.

Why with semen of course haha

based aryan beauty telling it straight to those slit eyed fucks.

Attached: 1540419610923.png (1366x768, 1.13M)

I really like omlettes and sunny sides though.

Not animes
>/int/
>/jp/

Knife skill you savage.
Try cut it yourself and taste it. You will realize why.
Of course the chef is probably some chink or gook not a true Jap for being mad at her. Jap always says if you dont understand customer its your fault.
He should have serve blowtorch zushi.

>animes
.

You actually make carbonara in the pan and then add the pasta, but that's how I do it personally so I may not be sure.

Yes

>Knife skill you savage.
Does the taste really change with your cutting skills? that sounds dumb desu. Still I would never eat raw meat.

Yes it's Animes in English, stupid weaboo
Stay mad

salt, pepper and paprika

Obsessed.

.

And what happens when you crack the shell, retard?

Butter, salt and jamon

Ufff

>chickens in Japan are not packed into shit filled cages and are fed real food
Yes, asian food industry is known for its high morals and caressing their livestock with love.

Attached: 1506422704785.jpg (320x454, 74K)

Don't.

>.
Or straight to redit

Texture wise it knife skill, raw fish is not at all tender, it will very hard to have consistent tender texture.
Taste of sushi depends on another skill, it is timing skill. While it is fresh fish how many minute before serving will decide the taste too early or too late sushi will not taste good.

.

And btw.
There is blow torch sushi too, its very good.
Japanese doesnt have only raw fish sushi, it just happen to be the weirdest one in baka gaijin eyes hence its famous

mayonaise

You mean all this unsafe jap food is actually a meme because of westerns who think lol so weird?
That's a shame. Fucking westerners.

Attached: [HorribleSubs] Sora to Umi no Aida - 04 [720p].mkv - 0003.jpg (1280x720, 169K)

>Kinder Surprise is banned because you could swallow the toy
>Salmonella infected eggs are fine

Just because it's not everywhere doesn't mean it's not a real problem. HIV is a meme too, according to your logic.

nigga what the fuck
that is not how you make carbonara
if you put the sauce in the pan on its own you are just going to make an omelette.

Hot sauce

There are many like it in Japan too. But absolutely not everyday food.
My professor tell me that there are 7 taste in Japan.
Bland, bitter, salty, sweet, sour, spicy, umami
Good sushi have all 7 taste. And you dont have to worry about raw fish in Japan because they are treated with -50 degree frozen to kill all parasites and bacteria before actually come to the market. And since Japanese traffic system is among world best, your food will be almost always at top notch condition.

Fried eggs: nothing (but usually i eat it with ham and that's enough)
Scrambled eggs: anything i can find. Salt, pepper, oregano, marjoram, chili and put cheese and some kind of meat in it (ham, pepperoni, sasuage, leftover chicken breast, canned tuna). Also ketchup.

Volcanic salt

>unironically believing that the rest of the world produces food as shit quality and unhygienic as Burgerland

not the other user but i get it that in top restaurants the food is taken care of (it is to be expected) but in your local mid range sushi place do they also adhere to those strict rules? I find it hard to believe.

I really want to know how to make good food.
Food as good as this girl.

Attached: [HorribleSubs] Sora to Umi no Aida - 06 [720p].mkv - 0019.jpg (1280x720, 165K)

dont forget mett

I ate like 1 kg raw spinach. I was also 9 at the time.

But salmonella isn't much of a problem in the first world, especially not from eggs.

/ck/ genuinely is not a bad place for that if you can wade through the fast food threads, /pol/ threads, and 10+ year old memes that refuse to die threads.

Depends on what type of fish.
If it is most common sushi fish like tuna, salmon, saba, mackeral, amberjack etc and many different deep sea fish you will be safe because they all got frozen at -50 degree by fishing ship.
But if you eat fish that still alive just a moment ago, it solely depends on restaurant and chef level. For these I suggest you to ask them to make blow torch sushi

Your logic applies to absolutely every restaurant in every country and of every type of food. There's nothing unique about raw fish preparation in that regard.

I was looking for you

Restaurants have an extra layer of safety due to cooking though.

>he doesnt salt his eggs

You can slice salmon finely enough that it's near-transparent, and then cook it by throwing it in a hot pan and then taking it straight out again.

And western sushi is fine, since it's bred and grown in farms. It's just the japs who are daft enough to eat raw wild fish. That's why they have a problem with assworms and we don't.

That's a really simple way of putting it. If your food isn't cooked and handled properly, it will be potentially unsafe. If your raw fish isn't frozen and handled properly, it will be potentially unsafe. Fundamentally there's no difference, no matter what you eat you're at the mercy of whoever makes your food.

Yeah, except if they use the same knife on uncooked portion of the food and congratulations, you are infected just the same.

There is something called sushi chef certification in Japan, it take sometimes up to 10 years before someone can become a sushi chef.
Basically you practice art of cutting and cleanliness over and over again.

>eating partially uncooked food in shit tier restaurants
I agree that's basically as stupid as eating cheap sushi. Hence I don't do it.

Do you cook your salads before you eat them, or are you just that dense?

Salt, pepper, and sometimes red pepper flakes

Attached: 1457369547803.png (503x414, 232K)

The whole point is that shitty restaurants produce shitty unsafe food, doesn't matter whether its a hamburger or sashimi.

I agree all foods are unsafe. I'm simply pointing out one is a magnitude more unsafe.

I don't remember fucking lettuice having brain-rot parasites sitting around on it.

Sri Racha

There is nothing inherently more unsafe about sashimi compared to other meat dishes, unless you're talking about shit like fugu.

MAGGI WÜRZE

I was comparing sashimi to cooked meats though sweetie. Please keep up.

niggers
you have your cooked pasta alone in a bowl
you crack the eggs over that
THEN you add the sauce

IF you do yolks only you mix them with the sauce in the pan

How could you eat that much of it? Altough i'm not one to talk, i could ate half of pic related in itself when i was 4, and can eat a glass of olives at once

Attached: 5c60bb42b924c8124cce98db0388b18a.jpg (574x800, 77K)

So you are dense. Understood. I'll try again anyway.

Imagine restaurant that serves both meat and salads (so pretty much every restaurant on the planet). Imagine that the chef cuts raw meat, then uses the same knife to cut vegetables to salads. Not imagine that that meat was infected with really anything. Congratulations, the salad is now infected as well.

GLORIOUS MAGICAL NIPPON TAMAGO FOLDED 1 BIRRION TIMES

So was I. I'm willing to hear your explanation on how cooking and preparing a rare steak is somehow more foolproof than freezing a fish for a day or so.

Nigger I was 9 and wanted to a super hero. I had dreams once and could persevere.

Also >olives
Gross but kinda impressive.

It means hens that are raised on an open pasture outside and are allowed to walk freely and eat grubs and other insects like they're supposed to rather than being forcefed bird seed. It results in healthier hens with better quality eggs and chicken meat.

how exactly? I love spicy and hot stuff but that sounds impossible. not as impossible as drinking tabasco but still.

And i didn't even mention that i drink the liquid too that it comes in

I like the plate.

Back on topic please.

Attached: [HorribleSubs] Sora to Umi no Aida - 03 [720p].mkv - 0007.jpg (1280x720, 154K)

>Go to Europe
>They don't keep their eggs in the fridge

No wonder the black death happened

Attached: vomit-dfrag.gif (500x281, 542K)

do you not know what a hard-boiled egg is? fried eggs? scrambled?

crippling depression/10

Eh, i don't know. I just really liked the taste and its not as hot/spicy as it seems

What.
Eastern European, everybody I know keeps their eggs in the fridge.

Difference in safety culture. In the US ~1.2 million get sick from Salmonella every year + ~23K are hospitalized and ~450 die every year.

In Japan, a study done in 2011 found that Salmonella related caused ~40K people to get sick and 5 deaths that year. Japan has 1/3 of the population of the US, so that's a remarkably different number.

So Japan gets sick at 10% the rate of US and 3% the rate of death compared to the US.

TL;DR Salmonella in Japan is not a very dangerous or widespread like it is in the US.

>he doesn't salt his eggs by cooking it together with salty ham

freezing process kills off bacteria and parasite. If you do get food poisoning, it's because the fish has been out for too long

garlic powder, onion powder, turmeric, cayenne, salt and black pepper

Post the worm/larvae ratio in american food.

>Unlike America, chickens in Japan are not packed into shit filled cages and are fed real food.
did you even watch Silver Spoon, retard?

Reducing bacteria doesn't kill bacteria, it only stops the bacteria from reproducing while the temperature is low.

>Man
>Bacteria present: no
What?

I've been eating raw eggs for about ten years now and I've never been sick from it. The chances of getting salmonella are greatly exaggerated. You'd have to be extremely unlucky to actually get it from consuming raw eggs.

Eggs in Western Europe (At least in the UK) aren't washed before they're sold.
Washing eggs destroys their natural protective layer, meaning that washed eggs need to be refrigerated to stop them going rotten.
Unwashed eggs can be kept at room temperature without them going off.

Most of the digestive bacteria is in the intestines, not the stomach, no?

What happens when you get salmonella?

Oh, okay.

You may find you need decades before you like olives. It's not unusual to take going past 30.

You don't need to keep shop-bought mayo in the fridge either.

For freezing: jstor.org/stable/pdf/81997.pdf
For heating: who.int/water_sanitation_health/dwq/Boiling_water_01_15.pdf
Heating is a superior method of killing bacteria, hence why the US government recommends it.

The meats in restaurants is frozen too, so it's not like freezing is unique to sashimi.

Violent diarrhea for a week. Dehydration.

There are no digestive bacteria in the human stomach under normal circumstances. It's far too acidic. Some pathogenic species like H. pylori can tolerate it though.

You shit a lot, along with other things. And like 0.03% of the people that get it die.

You ever read the Pooigintou story? That. Shit everywhere and you can't do anything.

What happens after you have no more shit to shit?

Makes sense. Still didn't see people storing them elsewhere, even the shops keep them in open fridges.

Everything you digest, even water usually goes out pretty much instantly. That's how plenty of people die. Dehydration.

You'd be absolutely astonished at the reserves of shit your body can dredge up even far past the point you think you're empty. That said, I've never had salmonella-tier food poisoning so I don't know the answer to your question.

What's between the eggs and rice?

>humans should not eat grass
wow, no shit

Hopefully you're drinking water and getting electrolytes in, otherwise you'll probably die from dehydration or have a stroke or some other shit like that.

I like some salt but onions sauce is like slow death in a vial. And I despise soup. I do salmon nigiri though.

So you've been there for 2 days. That's nice newfriend but I'd advise you to lurk the fuck more and make that 2 years before you press that post button again.

b-but that's how the animals we eat get their nutrients from so why not just go straight to the source?

now tell me how often you eat at burger king

No. Salmonella gastroenteritis usually doesn't cause severe diarrhea in otherwise healthy people. General discomfort, nausea, abdominal pain, and mild-moderate diarrhea for a couple days is normal, though many people don't develop any symptoms at all. You usually only see severe diarrhea, dehydration, and other complications in people who are extremely old, extremely young, who have suppressed immune systems or who have disrupted gut flora following a course of antibiotics. It's not a particularly serious infection.

Freezing doesn't kill bacteria, freezing just stops it from reproducing.

>all these weird replies
The hell is wrong with you fags? Do you not know how to cook? The only normal response is this guy

not pigs though

Good thing that contamination is actually rare and most people who regularly eat raw fish and eggs never get sick from it, anyway.

They're afraid of bacteria, they should just cleanse their insides with bleach really.

pepper, paprika, garlic powder, and oregano

Attached: 1554740652837.png (1250x1150, 643K)

And then they refuse to vaccinate? The fuck is wrong with you lads.

It makes perfect sense if you assume vaccines don't kill bacteria and instead cause new diseases. Other countries have their antivaxxers too but America has the advantage of allowing them to lump together I guess.

I'm glad you can help her cross the woods back in Platinum. Old Chateau is creepy as fuck.

Other countries don't allow unvaccinated children in public schools and you have better luck finding polio than private elementary schools.

learn how to make french omelettes
when you get good enough, the interior surpasses most cheese types

>if you assume vaccines don't kill bacteria
Do you know what a vaccine is?

en.wikipedia.org/wiki/Vaccination_policy#cite_ref-55
A lot of countries don't need vaccinations to enter school. USA just seems to have more cases due to yuge population.

If the first column is "Yes" then the second one is not even needed. If the vaccination is mandatory and you don't do it, CPS are ready to remove your children.

Thai?

>if you assume vaccines don't kill bacteria
user you are incredibly ignorant on this topic.

Attached: 1546490361439.png (407x454, 157K)

Why the fuck would you write a TLDR if you only wrote 5 small phrases?

how does Yea Forums prepare/consume their Raw Ice?

My bad. Should have written "if you assume vaccines don't protect you from particular bacteria".

With ketchup, as it should be.

In Germany we eat raw pig on bread.
Just don't be a literal shithole country.

Shut up Hans, you don't even have the freedom to get Salmonella.

>Of course the chef is probably some chink or gook not a true Jap for being mad at her. Jap always says if you dont understand customer its your fault.

They do a bit in the first Jackass movie where they're in Japan at a sushi place and Steve-O snorts wasabi and proceeds to vomit all over his plate with perfectly good food on it, all in front of the chef. I always thought that was kind of disrespectful and wondered why the chef didn't look more angry/confused but I guess that kind of explains it.

Either fired, steam cooked, oven baked or boiled. I like it when it is 85% done.

I have eaten raw eggs and raw meat for a decade now. Went to the doctors in January, and my checkup showed no. signs of anything being wrong with me. Guess I'm being lied to by whoever says that those things are bad.

I actually know someone in Germany who had Salmonella.
Also Mett is disgusting.

Attached: chi.jpg (636x720, 69K)