Why did Gordon Ramsay shit all over this pizza...

german and english

>the sound effects added in to make you agree the pizza is gross
what a fucking hack

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>botox, nice, fresh, evenly spread

You can't steal something women people from other countries come here and willingly make and sell their own food

Someone post the Moretz edit

Rustic

i cook a good pizza
problems: too much oil in the sauce, you need very little if any olive oil in pizza sauce
way too much motzarella, a naturally oily cheese, you need thin slices not thick
and the dough is obviously under-cooked, i can tell instantly from the anemic crust, far too thick

it's American pizza, shitting on it is only natural

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You ever tasted a pizza with a shitton of grease all over it? it's fucking disgusting

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Because that pizza is a disgusting lump of half cooked bread with a jar of ragu sauce thinly spread over it and a melted brick of cheese with a handful of sausage bites on top. It's shit.

it's a little too greasy but the pizza looks fine for what it is, I could probably eat half of it in one sitting

>Oh fuck me!

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even first generation immigrant "authentic" restaurants are nothing but bastardized shit that infantile ameriburger palates can enjoy

I would eat it sure, but having it all be so greasy would probably make it soggy and not taste as great as it probably could. Still pizza is pizza.

were you suckin n fuckin

Too much oil, it's greasy as fuck.
Dough is undercooked and that crust is THICC.

Cheese is on point though, I like to make sure my arteries are as clogged as possible.

>its fucking TAR

What a hypocrite.

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>yeah gordon this is american tv we need those burgers triple thick or they'll think you're a faggot
>but... the french...
>shut the fuck up and made it american style
the price of selling out

loling hard m8

Almost everything is better America.

I feel bad for that waitress having to serve that pizza to people.

>why would an inbred mutant mutt morlock from a shithole island known for the worst cuisine in the world have a wrong opinion about food?

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>raw dough shit
>good

these highlights keep coming up in my recommended
I know what they are yet
There's just something so compelling about an angry Brit yelling at clueless rich American boomers

Shreeeeder!

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>Burgah!

>patty that is the same size of the bun vs a patty that is way bigger than the bun
>LOOK GUYS HE IS HYPOCRITE
fucking faggots, all of you

Why is it always Italians that make the most disgusting meals?

>tfw no Celestina gf

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1. he cut the burgers in half which makes them easier to bite into
2. the bun is sized for the burger in his version, in the kitchen nightmares video he is trying to get a bite of bread and burger at the same time and its almost impossible

They discovered butter, then stole the recipe and deep fired it to make the famous Murican national dish, deep fried butter on a stick.

These fucking "traditional Italian" restaurants in the US are garbage, serving basically what Boomers thought "authentic Italian" was in the 1970s after eating Chef Boyardee and wanting to experience the "real Italy." Fucking garbage.

Has anyone tweeted this to him?

An American hyped this.

That "pizza" looks like a slop of shit

High IQ post.

I can't think of one we haven't improved

The most amazing simple rustic fresh exquisite BURGAH

T H E G R E A S E
H
E

G
R
E
A
S
E

>1. he cut the burgers in half which makes them easier to bite into
I too become upset when I can't fit an entire steak in my mouth, the fuck is the chef thinking? Why doesn't he cut my food up for me?

Who was in the wrong here?
youtube.com/watch?v=WcScZc4oBFk

If you are eating at a restaurant with good table service and order a burger, they're not going to give you a cutting knife.

Because burgers are fucking finger food.

Confirmed for never fine dining in your life

did he really get up on the table and shit all over the pizza after tasting it? because that’s how you kino.

>now thats waddacall a burgah

Why don't we have Jack threads anymore? They hilarious

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>Have you studied cuisine in France?
French cuisine is insanely overrated.

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Jesus H. Christ.

good god.

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Americans did improve on Pizza, video in OP is just not an example

that's gonna be a big yikes from me, dawg.

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I honestly can't tell if this dude is just one big troll or retard.

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Irrelevant. American barbecue in all of its forms shits on every other non-gormet cuisine in the world. It is undeniable. It is inevitable.

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it looks like fucking trash

a sloppy mess of doughy base, covered in grease, then the crust looks like a loaf of bread in it's own right ffs

Kangaroo>Beef
Your argument is irrelevant

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most barbecue is pork

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Argentinian Asado rapes American BBQ

Does Yea Forumsnow hate Kitchen Nightmares? Amy's Baking Company is pure kino

Yeah, most "texmex" like burritos and chimichangas and chalupas are American inventions.

can you just stop it with this shit? this guy is on par with how2basic I don't know why you keep taking his bait you help buy him those gold watches

Chinese food desu senpai

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where did the soda go?

Lmao

You sound upset.

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Does anyone even watch Jack anymore? All these webms are like 3 or 4 years old now

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GAS THE FUCKING AMERICANS

sup Yea Forums

how do you like my dinner tonight? about to re-watch something for the hundreth time on netflix

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>mobile phone in the meat plastic container
Yeah, this guy gotta be trolling.

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Holy shit this is one interesting episode. That weird old guy is the son of one of the biggest mob bosses in Australia, their family dynamic with his crazy wife, and messed up son is really a sad sight. His kids grandfather had left him a ton of money and the old man you see here takes it out of his account to open this restaurant he can't run.

needs ketchup

You want to give people more credit than they deserve, this man is just an idiot.

patrician taste

this man is a pig

Anyone got the clip of him breaking down and crying on that Texan version of Dragons Den?

that meat still raw

Looks like shit, but i would eat it for a random dinner. (except the olives)

the potatoes look good

Based borgah poster

what is wrong with americans?

It's just him, my man.

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poor egg

god, glad I'm not built that way

Which mob boss? You mean the Ndranghetta?

its clearly undercooked in the middle

Abe Saffron was his name

>NOW, TELL ME, WHEN WAS THE LAST TIME THE THREE OF YOU ROOTED ABOUT IN A NICE AND RUSTIC, DOWN TO EARTH, HOME STYLE TOILET?
>sniffs
>FUCKIN 'ELL...
>STOP!!! OI FUCKINGLISTEN!!. EVERYBODY JUST FUCKING STOP NOW!!
>YOU, YOU AND YOU, COME OVER HERE WILL YOU!. OI, DONKEY!? FUCKING COME 'ERE YOU. JESUS CHRIST GET THE FUCKING CLOTH OUT OF YOUR EARS YEAH?!, YOU, SMELL THAT, SMELL IT? IT SMELLS LIKE SHIT YEAH?
>umm. it does smell a bit strong chef.
>OH COME ON...? WAKE UP FOR FUCKS SAKE!! A BIT STRONG? A BIT FUCKING STRONG!? IT'S FUCKING MINGING YOU DONKEY!!!!
>i-i don't understand chef, i-it was fresh in last friday.
>WELL MY QUESTION IS, HOW LONG HAS IT BEEN JUST FUCKING SITTING THERE? JUST FUCKING LOOK AT IT!!!
>erm. since last week chef.
>OH FUCK OFF LAST WEEK. AND IS IT... prods with finger IT'S FUCKING RoOAW!!?
>y-yes chef?
>WOW, EXCELLENT, SEE? THAT'S WHAT'S BEEN LACKING AROUND HERE, YEAH.
>hugs and pat's restaurant owner on back
>FUCKING FINALLY, SOME GOOD, HONEST, HOMESTYLE, MENS ROOM DINNING.. CLASSIC.
>sobbing i-i lost the passion, the fire has gone. help me chef....
>ANYWAY, IT'S NICE AND HOT, EVERYONE TUCK IN. HOW IS THE TASTE YEAH? THAT RUSTIC NUTTY TEXTURE? FRESH. CONTEMPORARY. VIBRANT.
>owner continues sobbing
>KEEP IT UP YEAH, TAKE CARE OF YOUR SELF. NOW FUCK OFF THE LOT OF YOU.
>gordon walks off down the street like a chad
>UN FUCKIN BELIEVABLE.

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TO DIE FOR

Why is that bad? I'm stupid.

ITS

If you are eating at a proper restaurant the fucking knife is already on the table as you sit. It's standard equipment just like the glass and the napkin.

FUCKING RAW

That pizza is undercooked and looks like shit. However,

Gordonburger ALSO looks like utter shit so he really should throw less rocks in that glass house of his. That patty is undercooked and twice as thick as it should be.

Honestly I'm very close to this physique. Motherly hips and prominent ribs despite a weight that is on paper healthy for my above average height,

>you need to study to know what food tastes good

Why did he turn into a ghost at the end?